naveen: sit at the bar. start with a negroni. maybe two. listen to the specials. definitely get spiedini. definitely get the gramigna. definitely get the cappelletti. definitely finish with gelato/afogato.
naveen: always, always sit downstairs. preferably at the back corner of the bar where you can have a good view of the entire room. the upstairs is for those that do not know what they are doing.