- น่าสบาย
- โรแมนติก
- ค็อกเทล
- คุ้มราคา
- แท้จริง
- (11 more)
- สุดฮิต
- เมื่อเร็วๆ นี้
- Chicagoistกรกฎาคม 20, 2015Boasting an exquisite beverage program alongside imaginative dishes, Table, Donkey and Stick is quickly becoming one of our favorite spots to fulfill our craving for cheese and cured meats. อ่านข้อมูลเพิ่มเติม
- Chicagoistกุมภาพันธ์ 19, 2015The $5 specials on Monday here are where the kitchen gets extra creative, throwing in a little of this and a little of that. The menu changes weekly and they announce their options on social media. อ่านข้อมูลเพิ่มเติม
- Chicagoistมกราคม 15, 2015With a menu and beverage list inspired by Alpine tradition, this might be the coziest restaurant in Logan Square. Enjoy a selection of the restaurant’s excellent assortment of housemade charcuterie. อ่านข้อมูลเพิ่มเติม
- Eaterมกราคม 12, 2017TDS' Chartreuse hot chocolate was a hit. The drink, made with 60.5 percent cocoa fair trade chocolate and topped with torched Chartreuse-infused marshmallows is to die for. อ่านข้อมูลเพิ่มเติม
- Chicago Tribuneสิงหาคม 30, 2016This German gem offers hearty favorites, including a fantastic, freshly made pretzel. The front room is tightly packed, but the back patio is a beautiful, secluded retreat. อ่านข้อมูลเพิ่มเติม
- Kirstjen Lorenzมกราคม 18, 2015We had dinner here a week ago. It was too crowded & loud for my taste, but I am still dreaming about the charcuterie - specifically the Schweinekopf and the pheasant gallantine. Delicious!
- Alicia Jayมีนาคม 27, 2015Everything here is good. Make the time to get appetizers/small plates and share with friends. The Monday burgers are small and tasty for a few bucks each.
- Kevin M. McNally, CMPสิงหาคม 20, 2018Small and cozy offering. Sit at the bar or on the patio. The menu and beverages are outstanding. Great quality and delicious. Try the burger!
- Emily Doolittleมกราคม 3, 2015Sit at the chef's table and watch their delicious charcuterie being plated in front of you. An order from the wanderteller can't be missed.
- Jeff Carterตุลาคม 18, 2014went here. service was awesome. cocktails were spectacular. the charcuterie was great, as were the first plates (we had the tripe, it was delicious) But the main course left a lot to be desired.
- Monica Bกุมภาพันธ์ 2, 2018Really yummy food and cocktails. Cauliflower small plate and bavette steak really stood out. Oh and that grilled bread!!
- Xinnieธันวาคม 17, 2017Sunchoke hash is phenomenal. Favorite cheese is the buffalo milk one. Honorable mention: roasted cauliflower panisse.
- Eaterมกราคม 13, 2017The fire pit keeps the back patio area at Table, Donkey and Stick, toasty in from spring through fall. อ่านข้อมูลเพิ่มเติม
- Table, Donkey and Stickกันยายน 30, 2013Every Monday night: $.50 PBR cans, $3 bourbon shots, delicious $5 food specials!
- Julie Wroblewskiกุมภาพันธ์ 10, 2013the salmon small plate is incredible - it was the surprise favorite for me amidst many great dishes
- David Curielพฤศจิกายน 29, 2014All the meat options makes this a fantastic light dinner. Smaller portions and dark atmosphere
- Ninah Randolphพฤษภาคม 10, 2015Had the roasted chicken leg. Amazing. Definitely good for charcuterie.
- Time Out Chicagoธันวาคม 20, 2013The wanderteller at Table, Donkey and Stick is one of the 100 best things we ate this year. http://tmout.us/rLOtk อ่านข้อมูลเพิ่มเติม
- Dan Eกุมภาพันธ์ 24, 2013Open till 2am! Amazing pheasant and smoked salmon, good drinks, great people
- BBB Wednesdays are awesome: $15 for a burger beer and bitter!
- Chris Swinglerกันยายน 2, 2013I'm seated next to the most obnoxiously uncultured Val in the entire city of Chicago. I can't wait to leave.