Noodles with ginger and scallion, roast pig or duck, shrimp wontons, flowering chives. Cheap, fast, actually great — and open till 4 a.m.
New York City's oldest and most venerated dim sum parlor given new life, home to some of the best rice rolls in Chinatown.
Imagine a perfect boxed cake, but 20x better and you've got Umber's The Devil in Ganache. No other chocolate cake will ever compare. I hope to eat it on my birthday every year for the rest of my life.
The Mrs Ramos was delicious, and a great twist on the gin fizz. Thick and luxurious, but not overwhelming, nor too sweet.
