- สุดฮิต
- เมื่อเร็วๆ นี้
- The duck: believe the hype. They marinate it for five hours and it shows.
- Melbaพฤศจิกายน 19, 2013Chef Clark's Tasting
https://melba.co/new-york/gwynnett-st/chef-clark-s-tasting - Sonofagun Huangเมษายน 30, 2012
http://dinersjournal.blogs.nytimes.com/2012/04/03/three-dishes-at-gwynnett-st/ - Imran Khanกันยายน 27, 2013No place in Brooklyn is allowed to be douchey. It's kind of unacceptable. The bearish guy who greeted me was an a-hole.
- Julie Fredricksonพฤศจิกายน 1, 2012Expensive for mediocre at best food. $14 for uncooked radishes is not an autumn vegetable salad. Left us the bill before we could consider dessert. Avoid