Christen Duong: A Morimoto ramen joint in my neighbhorhood? There is a God! (and She says to try the fried green tomato bun along with the pork broth ramen).
Alex Rainert: The name lulls you into thinking this is just another deli when in fact it's some of the best rustic italian food in Brooklyn. Great pastas. Laid back atmosphere too. Go here.
Eater: The menu features regional dishes from all around Italy, including things like grilled oysters, tagliatelle with prosciutto, pici with broccoli, chicken cacciatore, and spit-roasted pork loin.