Zenon Taverna

Zenon Taverna

(ปิดแล้ว)
ร้านอาหารกรีก$$$$
Astoria
บันทึก
แชร์
Zenon Taverna
รูป122รูปภาพ
เมนูเมนู
Menu 15
Zenon Taverna offers traditional Greek and Cypriot dishes, all home-made. The menu features appetizers, main dishes and daily specials, as well as our famous meze meals available in the Taverna. Customer favorites include Halloumi, Octopus, Sheftalia and Kleftico. Kali Orexi! *Please note that due to the current pandemic, we are unable to offer our full menu & items listed may have limited availability. We thank you for your understanding.*
Soupes - Soups
Home-made traditional soups
Fakes - Lentil
Lentils, carrots, celery, sauteed onion, fresh garlic and tomato paste.
Avgolemono - Egglemon
Traditional Greek chicken rice soup, mixed with egg & lemon.
Kotopoulo Me Rizi - Chicken Rice
Chicken, rice, celery, carrots, home made chicken broth
Trahana
Traditional Cypriot soup made with bulgur, Greek yogurt and cubes of Halloumi
Salates - Salads
Fresh cut salads
Elliniki - Greek Salad
12
Iceburg lettuce, cucumber, tomato, green peppers, onions, olives and imported Greek Feta cheese.
Zenon Kotopoulo - Zenon Chicken Salad
Our Greek salad topped with grilled chicken and walnuts, dressed with extra virgin olive oil, vinegar and oregano
Kypriaki - Cyprus Salad
Chopped romaine, cucumber, tomato, scallion, cilantro, capers, imported Greek Feta cheese, dressed in extra virgin olive oil and vinegar. Leave out the Feta and make it Vegan.
Prassini - Green Salad
Chopped romaine, dill, scallions, imported Greek Feta cheese, olives and oregano.
Kria Orektika - Cold Appetizers
Dips & Feta cheese
Tzatziki
7
Greek yogurt, cucumber, fresh garlic, mint and a touch of sour cream.
Scordalia - Garlc Dip
7
Mashed potatoes, with fresh garlic, extra virgin olive oil, vinegar and fresh lemon juice
Tahini
7
Ground sesame seeds with fresh lemon juice and fresh garlic
Pantzarosalata - Beet Salad
7
Sliced fresh beets with garlic in red vinegar, drizzled with extra virgin olive oil and garnished with parsley.
Pikilia - Cold Antipasto
18.95
Imported Greek Feta cheese, Taramosalata, Tahini, Tzatziki, Scordalia, Beets, and Eggplant dip.
Melitzanosalata - Eggplant Dip
8.95
Roasted eggplant, with onion, parsely imported Greek Feta cheese, caper leaves and a touch of mayo
Taramosalata - Red Caviar Dip
8.95
Mashed potatoes with carp or cod roe (caviar) , onion, extra virgin olive oil and fresh lemon juice
Hummus
7
Chick pease mixed with tahini, fresh garlic and lemom, garnished with slice Kalamata olives, oregano and extra virgin olive oil
Greek Feta Cheese
8
Imported, pasteurized Feta cheese, drizzled with extra virgin olive oil and oregano
Zesta Orektika - Hot Appetizers
Pikilia Orektikon - Hot Antipasto
23.95
Grilled souvlaki, sheftalia, Halloumi, lunza, quail and mushrooms
Halloumi
10
Grilled traditional Cypriot cheese made from sheep and goats milk
Keftedes Kypriaki - Cyprus Meatballs
9
Fried, made with chopped pork and shredded potatos, seasoned with onion, parsley, black pepper and mint
Arnisia Keftedakia - Lamb Meatballs
11
Grilled, garlic spiced meatballs made from American Spring lamb, seasoned with onions, parsley and spices
Octopodaki - Octopus
13
Grilled, seasoned with extra virgin olive oil, vinegar and oregano
Midia - Mussels
14.95
Sauteed in ouzo and our fresh home made tomato sauce
Elies Sxaras - Grilled Kalamata Olives
8
Grilled and seasoned with oregano
Lunza - Smoked Pork Loin
8
Prepared in traditional Cypriot manner, marinated in red wine, rubbed with crushed coriander, smoked, sliced and grilled
Spanakopita - Spinach Pie
10
Sauteed spinach, scallions, dill, imported Greek Feta cheese and wrapped in crispy phyllo dough
Kotopoulo Sheftalia - Chicen Sheftalia
11.95
Zenon original* - grilled meatballs made from chopped chicken, seasoned with herbs/spices and wrapped in pork caul fat
Patates Lemonates - Roasted Lemon Potatoes
Oven roasted potatoes with soy bean oil, seasoned with oregano and fresh lemon juice. Limited quantities available
Sheftalia - Pork Meatballs
9
Ground pork with onion, parsley and spices, wrapped in caul fat and grilled.
Saganaki
10
Broiled imported Greek sheep's cheese
Nistisima Keftedes - Vegan Balls
10.95
Fried, made with shredded potatoes, zucchini, carrots, parsley and onion
Kalamari - Squid
13
Fried in soy bean oil and seasoned with salt and fresh lemon --or-- Drizzled with extra virgin olive oil fresh lemon, oregano and grilled (gluten free) .
Manitaria Yemista - Stuffed Mushrooms
15.5
Stuffed with a crabmeat mixture, broiled with scampi sauce and clam juice
Ortikia - Quails
11
Marinated in oil, wine, lemon and garlic, grilled and seasoned with oregano
Loukaniko Spitisio - Home Made Cyprus Sausage
9
Grilled pork sausage marinated in red wine with herbs and spices.
Kolokithakia Kai Melitzanes - Zucchini and Eggplant
11
Fried in soy bean oil --or-- Seasoned with oregano and extra virgin olive oil and grilled. Served with a 2 oz. of Scordalia
Manitaria - Mushrooms
8
Grilled, seasoned with oregano and extra virgin olive oil
Freskes Patates Tiganites - Fresh Cyprus Fries
Freshly sliced potatoes, deep-friedin soybean oil and seasoned with salt and oregano
Horta Vrasta - Steamed Greens
Fresh greens, seasoned with extra virgin olive oil and fresh lemon
Pocket Pitas
Souvlaki - Pork Kebab
10
Pork souvlaki in the pocket pita with tomato, cucumber, parsley & onion.
Pork Souvlaki and Sheftalia Mix
14
Kotopoulo Sheftalia - Chicken Meatballs
*Contains pork
Arnisia Keftedakia - Lamb Meatballs
14
Grilled
Vegetarian Pita
10
Grilled zucchini, eggplant, mushrooms and Halloumi
Sheftalia - Pork Meatballs
10
Pork Sheftalia in the pocket pita with tomato, cucumber, parsley & onion.
Kotopoulo Souvlaki - Chicken Souvlaki
13
Kotopoulo Souvlaki Kai Kotopoulo Sheftalia - Chicken Mix
Zenon Pita
11
Slices of Halloumi and lunza in a pocket pita with sliced tomato and cucumber
Hamburger
12
Mix or pork and beef. Cooked well only.
Freska Psaria - Fresh Seafood Platters
Lavraki - Bronzini
33
Whole grilled Mediterranean Sea Bass seasoned with oregano, extra virgin olive oil and fresh lemon
Octapodaki - Octopus
26
Manitaria Yemista - Stuffed Mushrooms
25.95
Stuffed with a crabmeat mixture, broiled with scampi sauce and clam juice
Solomos - Salmon Filet
23
Broiled salmon seasoned with scampi and clam juice
Kalamari - Squid
25
Fried in Soy bean oil or Char-grilled (gluten free)
Garides - Shrimp
26
Psari Fileto - Filet of Fish
21
Broiled with scampi and clam juice
Pikilia Thalassinon- Seafood Combo for 2
45
A heavenly platter consisting of broiled filet of fish, salmon, char-grilled shrimp, kalamari and octopus.
Kreatika - Meat Platters
Arnisia Keftedakia - Lamb Meatballs
23
Garlic spiced meatballs made from American spring lamb, seasoned with onions, parsley and spices, char-grilled.
Arnisia Paydakia Akopa - Rack of Lamb
57.95
Fatty whole rack of American Spring Lamb, broiled and seasoned with white wine, fresh lemon and oregano. Served with fresh steamed greens. Flambéed and cut at your table. Please allow up to 45 minutes to cook depending on requested temperature.
Sheftalia - Pork Meatballs
17
Ground pork with onion, parsley and spices wrapped in caul fat and char-grilled.
Keftedes Kypriaki - Cyprus Meatballs
17
Fried meatballs made with chopped pork and shredded potatoes, seasoned with onion, parsley, black pepper and mint.
Kotopoulo Sheftalia - Chicken Meatbals
21.95
Chopped chicken seasoned with herbs and spies and wrapped in Pork caul fat.
Kotopoulo Fileto - Chicken Cutlets
17
Char-grilled with mushrooms, onion and tomato. Seasoned with oregano, salt and pepper.
Kotopoulo Fracais - Chicken Francais
23.95
Pan fried and sautéed with mushrooms in a white wine and lemon sauce.
Black Angus Ny Strip Steak
33
Char-grilled Black Angus steak seasoned with oregano, salt and pepper
Makaronia Me Kima - Linguine with Meat Sauce
19.95
Linguine served with fresh home-made beef meat sauce and grated Halloumi cheese.
Arnisia Paydakia
28
Baby lamb chops, char-grilled with oregano.
Souvlaki - Pork Kebab
17
Char-grilled marinated pork cubes.
Souvlaki & Sheftaia Combination
21
Kotopoulo Souvlaki - Chicken Kebab
18
Cubes of chicken marinated in wine, olive oil, fresh garlic, salt and pepper. Skewered with pieces of onion, tomato and pepper.
Kotopoulo Souvlaki & Kotopoulo Sheftalia - Chicken Combo
23.95
Miso Kotopoulo Sxaras - Half Broiled Chicken
17
Seasoned with white wine, lemon, salt and pepper. Please allow up to 45 minutes too cook.
Kotopoulo Parmesan - Chicken Parmesan
23.95
Breaded and fried, topped with home-made tomato sauce and mozzarella cheese. Served on a bed of linguine.
Ortikia - Quails
22
Marinated in oil, white wine, lemon and garlic, char-grilled and seasoned with oregano.
Pikilia - Mixed Grill for 2
39
Char-grilled lamb chop, souvlaki, sheftalia, loukaniko, lunza, Halloumi, octopus, tomato and mushrooms.
Vegetarian Platters
Makaronia Me Lahanika
19.95
Linguine with zucchini, broccoli, cauliflower, carrots, mushrooms and olives in a home-made tomato sauce.
Spanakopita - Spinach Pie
18.95
Fresh sautéed spinach, scallions and dill with imported Greek Feta cheese, wrapped in crispy phyllo dough.
Freska Lahanika Sta Karvouna - Fresh Vegetables Char-Grilled
18
Fresh broccoli, cauliflower, zucchini, eggplant, green peppers, mushrooms, tomato, olives, extra virgin olive oil and fresh lemon. Served with a side of scordalia.
Melitzanes & Kolokithakia- Eggplant & Zucchini
18
Slices of zucchini & eggplant served either char-grilled with oregano (gluten-free) , or pan fried in soybean oil. Served with a house salad & choice of side dish.
Wednesday Daily Specials
Arni Tava- Spring Lamb Tava
25.95
Fall off the bone tender American Spring Lamb baked in foil with celery, carrots, onion,rice, artichokes & potatoes.
Appetizer Koupepia - Stuffed Grape Leaves
8
Appetizer portion of today's grape leaves special.
Psari Plaki - Baked Fish Filet
24.95
Baked with fresh tomato, celery, carrot & onion
Gemista - Stuffed Vegetables
15
Stuffed vegetables with rice and pork mixture, seasoned with tomato, mint, onion, parsley and fresh lemon.
Kotopoulo Koupepia - Chicken Stuffed Grapeleaves
19.95
Home-made stuffed grape leaves with ground chicken and rice, seasoned with tomato, mint, onion, parsley and fresh lemon.
Kotopoulo Bizelia - Chicken W/ Green Peas
15
Bone-in chicken baked in a light tomato sauce serves with a side of green peas with carrots, onion & tomatoes.
Fakes Pilafi - Lentil Pilaf
Lentil and rice ilaf with sauteed onions and a touch of vinegar.
Revithia - Chickpeas
Boiled with greens, carrots and celery.
Thursday Daily Specials
The items in this section are available in limited quantities.
Koukia Me Lahana - Fava Beans with Swiss Chard
Boiled fava beans with Swiss chard, drizzled with olive oil.
Arni Kleftico - Spring Lamb
25
Large pieces of tender American spring lamb baked individually in foil with potatoes, celery, carrots & onions.
Fasolada - Yankee Bean
Carrot, celery and potato w/ tomato paste.
Pastitio - Greek Lasagna
15
Layers of macaroni with crushed mint & chopped pork, topped with bechamel and grated Halloumi.
Koupepia - Stuffed Grape Leaves
17
Home-made grapeleaves stuffed with rice & pork and seasoned with tomato, mint, onion, parsley & fresh lemon.
Appetizer Koupepia - Stuffed Grape Leaves
8
Appetizer portion of today's grape leaves special.
Friday Daily Specials
Arni Youvetsi - Lamb W/ Orzo
22
Lender pieces of bone-in lamb and orzo in a light tomato sauce served with grated halloumi.
Appetizer Vegan Koupepia - Stuffed Grape Leaves
8
Appetizer portion of today's grape leaves special.
Kotopoulo Bamies - Chicken with Okra
16
Bone-in chicken and fresh okra cooked with fresh tomatoes.
Nistisima Koupepia - Vegan Stuffed Grapeleaves
17
Home-made stuffed grape leaves with rice, pine nuts, red peppers & zucchini, seasoned with dill, onions, parsley, salt, pepper & lemon.
Mousaka
17
Layers of zucchini, eggplant, tomato and potato, topped with ground beef and bechamel.
Revithia - Chick Peas
Chick peas with carrots & celery in a tomato base.
Saturday Daily Specials
Arni Pito - Leg of Lamb
23
American leg of lamb sliced and seasoned with garlic, onion, carrots, celery, calt & pepper.
Appetizer Koupepia - Stuffed Grape Leaves
8
Appetizer portion of today's grape leaves special.
Kotopoulo Fileto Gemisto - Stuffed Chicken
23.95
Chicken cutlets stuffed with spinach and feta and topped with mozzarella.
Koupepia - Stuffed Grape Leaves
17
Home-made grapeleaves stuffed with rice & pork and seasoned with tomato, mint, onion, parsley & fresh lemon.
Briam - Baked Zucchini & Eggplant
16
Layers of baked zucchini, eggplant, green peppers, gresh tomato and onion, seasoned with fresh garlic, salt & pepper.
Louvia Me Lahana - Black Eye Peas W/ Swiss Chard
Boiled black eye peas drizzles with olive oil.
Sunday Daily Specials
Arni Tava- Spring Lamb Tava
25.95
Fall off the bone tender American Spring Lamb baked in foil with celery, carrots, onion,rice, artichokes & potatoes.
Koukia Me Lahana - Fava Beans with Swiss Chard
Boiled fava beans with Swiss chard, drizzled with olive oil.
Kotopoulo Psito - Half Roasted Chicken
19.95
Oven roasted half chicken seasoned with salt & pepper.
Gigantes
Arni Kleftico - Spring Lamb
25
Large pieces of tender American spring lamb baked individually in foil with potatoes, celery, carrots & onions.
Pastitio - Greek Lasagna
15
Layers of macaroni with crushed mint & chopped pork, topped with bechamel and grated Halloumi.
Melitzanes Gemistes - Stuffed Eggplant
16
Eggplant stuffed with zucchini, red peppers, mushrooms, Kalamata olives, tomatoes, onion, fresh garlic and basil.
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Disclaimer: Always check with the business for pricing and availability of menu items. Wix Restaurants is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between Wix Restaurants and the listed business.

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Zenon Taverna
3410 31st Ave (at 34th St.)
Astoria, NY 11106
สหรัฐอเมริกา
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ปิดถาวร (แสดงเพิ่มเติม)
  • อ.–พฤ., อา.
    • เที่ยงวัน–22:00 น.
  • ศ.
    • เที่ยงวัน–23:00 น.
  • ส.
    • 11:00 น.–23:00 น.
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(718) 956-0133
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