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Yo Yo Bar & Restaurant

(ปิดแล้ว)

ร้านอาหารจีน, ร้านอาหารญี่ปุ่น และ ร้านซูชิ££££

Shipley, Shipley

บันทึก

แชร์

Yo Yo Bar & Restaurant

10รูปภาพ

เมนู

Menu 8Prime Time 4Collect & Go 32Kids 3

Prime Time

Two courses 12.95

Starters

Salt and Pepper Chicken Wings

Chicken wings marinated in wine, garlic, chillies and sesame oil, then pan fried

Sieuw Mai

Steamed minced pork encased in wanton pastry and steamed served with hot chilli sauce

Yakitori

Skewered chicken breast with leeks pan fried in a teriyaki sauce

Vegetable Samosas

Filo pastry triangle, with mixed vegetables and selected spices, deep fried served with a mint yogurt raita

Salt and Pepper Spare Ribs

Pork spare ribs marinated in wine, garlic, chillies and sesame oil, then pan fried

Prawn Spring Rolls

Filo pastry parcel with prawn with Thai sweet chilli sauce

Tom Yam Soup

Traditional Thai soup with Thai stock, chicken, mushrooms and chillies

Chicken Spring Rolls

Filo pastry stuffed with minced chicken, mixed vegetables and selected spices served with a sweet chilli sauce

Ebi Tempura

Tiger prawns in a light tempura batter served with tempura sauce

Spicy Squid

Deep fried squid marinated in Japanese spices served with a sweet chilli dipping sauce

Main Course

Thai Chicken Green Curry

Chicken breast in a Thai green curry sauce with mixed vegetables

Chinese Style Sweet and Sour Chicken

Deep fried chicken in a sweet and sour sauce with pineapple, carrots, peppers, and onions

Beef Black Bean

Beef with peppers, carrots and onions in a black bean sauce

Malaysian Chilli Prawn and Squid Curry

Prawns and squid cooked with chilli, tomato, tamarind, curry powder, served with pandan rice and garnished with cucumber and pineapple

Salmon Teriyaki

Pan fried salmon fillet topped with teriyaki sauce served with mixed vegetables

Beef Soba

Strips of beef with pan fried noodles served with fresh mixed vegetables and oyster sauce

Stir Fried Prawns with Mixed Vegetables

Stir fried tiger prawns with bamboo shoots, water chestnuts, carrots, onions in oyster sauce

Vegetable Red Curry

Seasonal oriental vegetables in a thai red curry sauce with tofu

Beef Asparagus

Spicy beef stir fried with asparagus, mushrooms, carrots and courgettes in a thai red curry paste

Collect & Go

Pre Dinner Appetisers

Ideal for two or more people

chinese and Thai prawn crackers

3.50

A bowl of chinese and Thai prawn crackers with a sweet chilli dipping sauce

Edamame

4.50

Traditional blanched Japanese soya beans – can be served Japanese style (salted) or with a black bean sauce.

Combo Platters

Ideal for two people sharing these platters have been designed for those people who cannot make there minds up and are suitable to be shared between larger groups.

YO YO Chinese Combo

12.95

Sieuw mai, duck tortilla wrap, and salt and pepper chicken wings, prawn crackers served with dipping sauces and seasonal salad on a platter to share

yo yo Thai combo

12.95

Chicken satay, Thai fishcakes, prawn spring roll, prawn crackers served with dipping sauces and seasonal salad on a platter to share

YO YO Vegetarian Combo

11.95

Vegetable dim sum, vegetable samosas and vegetable tempura served with dipping sauces and seasonal salad on a platter to share

yo yo Japanese combo

12.95

Beef fritters, harumaki spring rolls and chicken yakitori served with dipping sauces and seasonal salad on a platter to share

YO YO Fish Combo

14.50

Mixed seafood tempura, Thai fishcakes and prawn and mushroom basket served with dipping sauces and seasonal salad on a platter to share

Makimono, Sushi & Sashimi

Subject to availability or pre order when making your table reservation. These are ideal for sharing as a starter or individual as a main course

Makimono, Sushi & Sashimi: Makimono

Vinegared rice matt roll wrapped in seaweed

Californian Maki

12.50

A mixture of lettuce, cucumber, crabstick and mango slices blended with Japanese mayonnaise then rolled in vinegared Japanese rice and seaweed, wasabi and gari (pickled ginger)

Prawn Tempura Roll

12.50

Inside out prawn with avocado and mango slices rolled in vinegared Japanese rice and sesame seeds.

YO YO Special Maki

12.50

Inside out matt roll with finely sliced seabass, tuna and salmon mixed with avocado, spring onion, sesame seeds with sweet miso and chilli mayo topped with Japanese crunchies, wasabi and gari (pickled ginger)

Futo Maki

11.00

Japanese vinegared rice rolled in seaweed with avocado, mango, cucumber, lettuce, kampyo and Japanese mayo

Makimono, Sushi & Sashimi: Sushi

Thin slices of raw fish served on vinegared Japanese rice

Special Sushi

15.00

5 pieces of nigri (vinegared) Japanese rice topped with raw fish and 6 slices of sake (salmon) maki served with wasabi and gari (pickled ginger) and soya sauce

Salmon and Tuna Sushi

15.00

Vinegared Japanese rice topped with salmon and tuna served with wasabi and gari (pickled ginger) and soya sauce

Deluxe Sushi

18.50

10 pieces of nigri (vinegared) Japanese rice topped with raw fish and 6 slices of maguro (tuna) maki served with wasabi and gari (pickled ginger) and soya sauce

Makimono, Sushi & Sashimi: Sashimi

Thin slices of raw fish

Deluxe Sashimi

18.50

A selection of 4 types of fresh raw fish (5 slices of each type) served with wasabi, gari (pickled ginger) and soya sauce

Special Sashimi

15.00

A selection of 3 types of fresh raw fish (4 slices of each type) served with wasabi, gari (pickled ginger) and soya sauce

YO YO Maki, Sushi and Sashimi Combo

19.50

A mixture of 6 pieces of makimono, 6 pieces of sushi and 6 pieces of sashimi served with wasabi, gari (pickled ginger) and soya sauce

Starters: Chinese

Sieuw Mai

4.50

Steamed minced pork encased in wanton pastry and steamed served with sesame oil, soya sauce and lemon juice.

Salt and Pepper Chicken Wings

4.75

Chicken wings marinated in wine, garlic, chillies and sesame oil then deep fried.

Vegetable Dim Sum

4.50

Chinese dumpling pastry stuffed with mixed seasonal vegetables and soya sauce, steamed and then pan fried.

Salt and Pepper Spare Ribs

4.75

Pork spare ribs marinated in shaohsing wine, garlic, chillies and sesame oil then pan fried.

Chinese Duck Tortilla Wrap

5.50

Plain style tortilla wrap filled with strips of duck, spring onion, cucumber and hoi sin sauce

Starters: Thai

Tom Yam Soup

A traditional Thai soup with stock made with Thai herbs, lemongrass, galangal, lime leaf, coriander, mushroom and chillies

Tom Yam Soup with Chicken

4.95

Chicken Lollipop

Marinated chicken wings cooked in the wok with a Thai sweet chilli sauce sprinkled with sesame seeds

Prawn Spring Roll

4.95

Prawn wrapped in filo pastry deep fried served with a Thai sweet chilli sauce

Tom Yam Soup with Tiger Prawns and White Fish

5.50

Chicken Satay

4.75

Marinated grilled skewered chicken breast served with satay sauce

Fishcakes

5.50

Thai fishcakes – deep fried minced fish with green beans, blended with Thai spices served with Thai sweet chilli sauce

Starters: Indian

Vegetable Samosas

4.50

Filo pastry triangle stuffed with mixed vegetables and selected spices, deep fried served with a mint yogurt raita.

Chicken Spring Rolls

4.75

Filo pastry stuffed with minced chicken, mixed vegetables and selected spices, deep fried served with a sweet chilli sauce.

Starters: Japanese

Beef Fritters

4.75

Minced beef fritters deep fried and topped with sweet chilli mayonnaise

Harumaki

4.75

Minced chicken and vegetable spring rolls served with Japanese dipping sauce

Ebi Tempura

5.50

Deep fried tiger prawns in a light tempura batter served with a tempura sauce.

Vegetable Tempura

4.75

Seasonal vegetables deep fried in a light tempura batter served with tempura sauce

Spicy Squid

5.50

Deep fried squid marinated in Japanese spices served with a sweet chilli dipping sauce

Chicken Yakitori

4.75

Marinated skewered chicken breast with leeks pan fried with teriyaki sauce

Prawn and Mushroom Basket

5.50

Filo pastry basket filled with sautéed prawns, mushroom, garlic, and peppers then topped with mayo and then grilled.

Mixed Seafood Tempura

5.50

White fish, salmon and tiger prawns in a light tempura batter served with tempura sauce.

Scallop, Prawn and Mushroom Bake

6.50

Pan fried scallops, prawns and mushrooms in a scallop shell topped with yoyo’s special mayonnaise and grilled.

mussels Japanese style (gf if no bread is served)

6.50

A pot of mussels cooked in soya sauce, shaohsing wine, peppers, onions, garlic and ginger. Served with a piece of chunky bread to dip in the sauce

Main Courses: Chinese

Sweet and sour dishes

Chinese Style Sweet and Sour Chicken

12.95

Deep fried chicken in a sweet and sour sauce with pineapple, peppers and onions

Chinese Style Sweet and Sour Vegetables

8.95

Stir fried chunky seasonal vegetables in a sweet and sour sauce with pineapple, peppers and onions

Main Courses: Noodle Dishes

All our noodle dishes are cooked to order, pleased ask your server if you want it spicy and certain vegetables omitting and if you would prefer soya to oyster sauce as we want you to enjoy your noodle selection..

Seafood Noodles

9.95

Chinese thick noodles with mixed seafood and vegetables in an oyster and chilli garlic sauce.

Vegetable Noodles

8.95

Chinese thick noodles stir fried with seasonal vegetables in soy sauce.

Chicken Noodles

9.50

Chinese thick noodles stir fried with mixed vegetables in an oyster sauce

Beef Noodles

9.95

Chinese thick noodles stir fried with beef and mixed vegetables in an oyster sauce

Main Courses: Black Bean Dishes

Beef Black Bean

12.95

Strips of beef with peppers, carrots and onions in a black bean sauce

Chicken Black Bean

Chicken with peppers, carrots and onions in a black bean sauce

Main Courses: Other Dishes

Ginger and Spring Onion Stir Fried Vegetables

8.95

Oriental and seasonal vegetables stir fried in the wok with spring onions and freshly grated ginger.

Tiger Prawn Basket

13.50

Pan fried tiger prawns cooked in a chilli, garlic and oyster sauce, served in a homemade basket on a bed of sautéed spinach. (Gf) if served without the potato basket

Chinese Spare Ribs

10.95

Barbequed spare ribs in hoi sin sauce on a bed of sweet potato served with egg fried rice

Modern Fusion Sweet and Sour Chicken

12.95

Deep fried marinated chicken on a bed of sautéed peppers topped with a kumquat and strawberry sauce garnished with grapes, strawberries and physalis.

Main Courses: Thai curry dishes

all our Thai curries are cooked to order with peppers, courgettes, beans and aubergine. at the time of ordering please advise your server if you require anything omitting as we want you to enjoy your Thai curry also remember the red curry is hotter than the green curry. if you want tofu in your vegetable curry please ask your food server.

vegetable Thai red curry

8.95

Mixed vegetables in a Thai aromatic herb red curry sauce

Beef Green Curry

10.50

Strips of beef in a Thai aromatic herb green curry sauce with mixed vegetables.

Mixed Seafood Red Curry

13.95

Prawns, squid, mussels and scallops in a Thai aromatic herb red curry sauce with mixed oriental vegetables and grapes.

Beef Massaman

11.50

Beef, potatoes, onion, peppers, cashew nuts, coriander, tamarind sauce, ginger and coconut milk cooked in a massaman curry sauce.

vegetable Thai green curry

8.95

Mixed vegetables in a Thai aromatic herb green curry sauce

Chicken Green Curry

9.95

Chicken breast in a Thai aromatic herb green curry sauce with mixed vegetables.

Chicken Red Curry

9.95

Shicken breast in a Thai aromatic herb red curry sauce with mixed vegetables.

YO YO Lobster and Seafood Jungle Curry

18.95

Half lobster, prawns, crayfish, scallops and mushrooms in a Thai red curry sauce with mixed oriental vegetables and grapes.

Main Courses: pad Thai dishes

Nplease note that the cooking of pad Thai dishes contains mango and peanuts. at the time of ordering please state if these will be required.

pad Thai noodles with stir fried vegetables stir fried Thai noodles in a pad Thai sauce with mixed vegetables

8.95

Served with mango slices and sprinkled with peanuts.

Main Courses: Other Dishes

Chicken Asparagus

12.95

Spicy chicken stir fried with asparagus, mushrooms, carrots and courgettes in a Thai red curry paste.

Thai beef salad

9.50

Pan fried beef with a spicy Thai sauce, cucumber, mixed leaf, cherry tomatoes, fresh mint, coriander, chilli and lime juice.

Beef Asparagus

14.95

Spicy beef stir fried with asparagus, mushrooms, carrots and courgettes in a Thai red curry paste.

Japanese

Grilled Mediterranean Vegetables

8.95

Mediterranean vegetables and cherry tomatoes in a sweet balsamic sauce served with spicy wedges and deep fried mushroom.

Japanese: Teriyaki Dishes

Duck Teriyaki

13.95

Pan fried duck breast in a pomegranate and orange teriyaki sauce.

Salmon Teriyaki

13.95

Pan fried salmon fillet on a bed of pak choy topped with teriyaki sauce served with jasmine rice.

Japanese: Other Dishes

Asparagus Steamed Seabass

14.50

Steamed seabass wrapped in enoki mushrooms, asparagus and carrots on top of a banana leaf, served with a light ginger sauce.

Haddock Tempura, Chunky Chips and Salad.

9.95

A fillet of haddock in a light tempura batter deep fried served with chunky chips and seasonal salad.

Grilled Tuna Steak

13.50

Pan fried tuna steak on a bed of pak choy with a tomato and capsicum concasse.

Surf N Turf

17.95

Pan fried steak with butterfly prawns, onion rings, chunky chips, salad garnish served with homemade peppercorn sauce.

Malaysian

Malaysian Fried Rice

11.95

Spicy egg fried rice with two pieces of chicken satay, two pieces of salt and pepper chicken wings, prawn crackers topped with a fried egg.

Sundries

Jasmine Rice

2.00

Vegetable and Egg Fried Rice

2.20

A Medley of Stir Fried Vegetables

4.50

Two people sharing

YO YO House Salad (Two People Sharing)

4.50

Pandan Rice (Coconut)

2.20

Stir Fried Egg Noodles

2.20

Chunky Chips (Two People Sharing)

4.50

Two Course Set Meals

For two people

18.50 per person

Two Course Set Meals: Starters

YO YO Combo

Beef fritters, ebi tempura, harumaki and prawn crackers served with dipping sauces and seasonal salad on a platter to share.

Two Course Set Meals: Main Course

Desserts and coffees charged as taken

Beef Black Bean

Strips of beef with peppers, carrots and onions in a black bean sauce

Vegetable Noodles

Chinese thick noodles stir fried with seasonal vegetables in soy sauce.

Chicken Green Curry

Chicken breast in a Thai green curry sauce with mixed vegetables.

Jasmine Rice

Two Course Set Meals

Set meal for four people

21.00 per person

Two Course Set Meals: Starters

YO YO Combo

Beef fritters, ebi tempura, harumaki, chicken lollipop, prawn and mushroom basket, salt and pepper spare ribs and prawn crackers served with dipping sauces and seasonal salad on a platter to share

Two Course Set Meals: Main Course

Ndesserts and coffees charged as taken

Chinese Style Sweet and Sour Chicken

Deep fried chicken in a sweet and sour sauce with pineapple, peppers and onions

Duck Teriyaki

Pan fried duck breast in a pomegranate and orange teriyaki sauce.

Jasmine Rice

Beef Black Bean

Strips of beef with peppers, carrots and onions in a black bean sauce

Seafood Noodles

Chinese thick noodles with mixed seafood and vegetables in an oyster and chilli garlic sauce.

Desserts

Vanilla Crème Brulee

4.50

Baked cream and egg yolks with vanilla topped with caramelised sugar, served chilled

Homemade Baked Lemon Cheesecake

4.50

Lemon cream cheese filling on a digestive biscuit base.

Deep Fried Banana Tempura

4.75

Deep fried bananas in a tempura batter topped with vanilla ice cream and caramel sauce

Cheese Platter

5.50

A selection of cheese, assorted crackers, served with celery, grapes and chutney.

Fresh Fruit Salad with Vanilla Ice Cream

4.50

A selection of seasonal fruits served with a generous helping of vanilla ice cream

Hot Pudding of the Day with Thick Pouring Custard

5.50

For those of you who love a hot pudding. Yummy!

Individual Fruit Tartlet

4.75

A light pastry tartlet filled with seasonal fruit served with vanilla ice cream

Homemade Banana Mousse

4.50

Banana mousse caramelised with a tipple of bacardi and served with chocolate and caramel sauce

YO YO's Ice Cream Tempura

4.75

Deep fried vanilla ice cream in a tempura batter topped with chocolate and caramel sauce

Ultra Chocolata

4.50

Something with chocolate with a generous helping of vanilla ice cream, ask your server for todays chocolate dessert

YO YO Ice Cream Surprise

4.50

Chocolate, vanilla and strawberry ice cream with chocolate, strawberry and caramel sauce

Yoyo Dessert Combo (for Two People Sharing)

12.00

Hot Beverages

Cappuccino

2.20

Espresso topped with hot frothy milk and a dusting of chocolate

Flavoured Latte

2.50

Smooth and milky, espresso topped with velvety steamed milk with either hazelnut, vanilla, cinnamon or caramel flavouring.

Espresso

2.10

A rich intense dark and aromatic short coffee. Not for the faint hearted

Decaffeinated Coffee

2.10

A smooth medium Columbian coffee with all of the flavour and non of the caffeine

YO YO Mocha

2.50

The ultimate hot drink simply irresistible, a combination of espresso, continental chocolate and hot frothy milk, topped with whipped cream and a dusting of chocolate.

Liqueur Coffee

4.10

Order your favourite liqueur add freshly ground coffee and top it off with freshly whipped cream. A perfect way to conclude your evening at YO YO’s.

Latte

2.20

Smooth and milky, espresso topped with velvety steamed milk

Americano

2.10

Espresso topped with hot water served black or with milk

Macchiato

2.20

A rich intense dark and aromatic short coffee. Not for the faint hearted topped with hot frothy milk

Luxury Hot Chocolate

2.20

Hot chocolate topped with frothy milk with cream and marshmallows

Flavoured Steamers

1.80

Steamed milk with your choice of flavouring, hazelnut, vanilla, cinnamon or caramel flavouring.

Infusions

YO YO House Blend

2.00

A pot of our freshly brewed tea

Herbal and Fruit Teas

2.00

Please ask your food server to see our range of teas from our tea box.

Speciality Teas

2.00

Choose from earl grey, darjeeling or traditional english

Kids

Starters

Chicken Lollipop

3.75

Deep fried chicken wings cooked with a Thai sweet chilli sauce sprinkled with sesame seeds

Chicken Satay

3.75

Marinated grilled skewered chicken breast served with stay sauce

Yakitori

3.75

Skewered breast of chicken with leeks in a teriyaki sauce

Harumaki

3.75

Minced chicken and vegetables spring rolls served with Japanese dipping sauce

Vegetable Samosas

3.75

Filo pastry triangle stuffed with mixed vegetables and selected spices, deep fried served with mint yogurt raita

Mains

Chicken or Beef Stir Fry

5.95

Chicken or beef sautéed with mixed seasonal vegetables served with jasmine rice

Chicken Teriyaki

5.95

Grilled strips of chicken marinated in teriyaki sauce served with jasmine rice

Haddock Tempura

5.95

Deep fried haddock fillet in a light tempura batter served with home made chunky chips.

Chicken Satay Served with Egg Fried Rice

5.95

Vegetable, Chicken or Beef Noodles

5.25

Stir fried noodles with seasonal vegetables or chicken or beef in oyster sauce

Chinese Style Sweet and Sour Chicken

5.95

Deep fried chicken in a sweet and sour sauce with pineapple, peppers and onions with jasmine rice

Chicken Wings, BBQ Sauce and Chunky Chips

5.95

Deep fried salt and pepper chicken wings, chunky chips and BBQ sauce

Side Order of Chips

2.50

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Yo Yo Bar & Restaurant

Rosse St.
Shipley
BD18 3SW
สหราชอาณาจักร

ดูคำแนะนำ

Modern authentic Chinese, Japanese & Thai restaurant in Shipley, Bradford. We serve Sushi on Friday and Saturday evenings when a professionally trained Sushi chef joins us in the restaurant.