George S

"The chicken korma is phenomenal. Highly recommend."

"Two words: Kangaroo sausage."

"Amazing place to get a cut. Quality is excellent and prices are reasonable. Nigel (the owner) is the best to get your cut from. Be prepared to wait upwards of one hour during peak times."

"The deals are not as good as they used to be a few years ago."

"Greek night every night."