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"Compartimos el Lechazo de “Xaldu” al horno y la fabada Asturiana. Ambos platillos deliciosos. De postre, un crepé con relleno de manzana y bañado con chocolate, también muy delicioso."

"Lechazo “xaldu” confitado y la fabada típica."

"the “mollejas” were pretty good, and needles to say, their meats were delicious! we had a “tres leches”, It seemed like a mousse since it was pretty “soggy”. We’ll go back again!"

"If you are looking for Argentinian style “empanadas” you will not find them here! We visited on 13/01/18 and were a little bit down to find out the turnovers are “criollo” style."