Vickie Chang

"They have varies of micro-roasted coffee beans. Food is in moderate portion, great taste! Friendly staffs that send customers all the way down the stairs. Worth frequent visit!!!"

"Texture of waffle is good and crispy but taste of alkaline water is too much. Butter is used instead of cream cheese in layering of red velvet, butter cake base is too dry. Hazelnut cake is great btw."

"Chocolate truffle is too sweet, taste ought to be balance, puff pastry and tartlet are good."

"Offering free pour and sketching on your coffee. Espresso is perfectly balanced. Satisfaction for taste and art. Great coffee, great food without msg. 😍"

"Good vibes. Hand brewed coffee need more practice. I went here another night, apparently they're ready to go, and my americano was........."

"They froth good fine milk, balanced latte with rich espresso base. Nice design, great spot for morning coffee time."