Yuen Haw

"Probably the best Jjamppong and Tangsuyuk you can find in Klang Valley. Don't miss it."

"Order the Saba Shioyaki (salt grilled mackerel), doesn't matter as a set or a la carte. It's the best grilled fish I had in my life."

"Paid 13.80 for a plate of white, flavorless totally unappetizing ginger onion beef hor fun. Never coming back again."

"Small portions but very expensive. Absolutely not worth the money. Stay clear and look elsewhere."

"Their chicken wings are made of 40% meat, 60% batter. Highly recommended if you like to eat fried batter more than fried chicken."

"Before leaving Tokyo, treat yourself to one of the best Tonkatsu meals ever. Perfectly breaded juicy pork fillets. Bottomless rice and cabbage."