Toshiaki Ozawa

"Look for Racine, the best bartender, on weekend nights."

"Place is a gem. George takes great care of everyone. Food and sake are amazing!"

"Next time I have to try the ramen, but I’m stuck on the sushi bowl and Nanbu Bijin sake, a simple and delicious combo."

"Lamb chops, grilled squid, souvlaki, moussaka, pastitso, tzaziki, baklava, rice pudding... Everything was great. Most dishes come with salad and lemon potatoes, so you don't need to add like I did."

"Known in the hood for good bread!"

"Gluten free crust is available for $5 extra!"