Stout Irish Pub

Our chicken tenders marinated in peanut butter barbeque sauce & lime juice are grilled, topped w/ cilantro, & served w/ peanut sauce for dipping.

Crispy fried chicken tossed in a traditional sweet, garlic ginger sauce, w/ crunchy green beans served on a bed of rice. Garnished w/ chopped green onion.

Thoughtfully prepared using fresh seasonal ingredients & served w/ fried pita triangles. Ask your server for details.

Cheese pergies topped wtih ontario bacon, caramelized onions & topped w/ sour cream & scallions

Jumbo‎ roaster wings dusted w/ house blended jerk, style seasoning fried crisp & doused in your choice of any of our house made sauces, honey garlic, makers mark bourbon barbeque, medium, hot, suicide, sweet homicide

Hand cut & fried corn tortillas, loaded w/ pico de gallo, hot pepeprs & three cheese blend.Served w/ sour cream & homemade salsa on the side

Crispy romaine lettuce tossed in creamy house made caesar dressing & loaded w/ crispy ontario bacon, herbed croutons & shaved parmesan cheese

Peppercorn cream cheese, brie, roasted shaved elk, topped w/ smoked cherry aioli & sandwiched between thick sliced country loaf to make for this not so classic grilled cheese

7 oz chicken breast marinated in sriracha chilli, spanish paprika, garlic & spices, panko breaded, fried crisp & served w/ heritage blend lettuce, tomato, bermuda onion, chipotle aioli & cheddar cheese on a toasted swiss panini bun

A 1/2 pound veggie patty made from soy protein, mushrooms, house made vegetable stock, toasted cumin, smoked paprika, onion & garlic. Served on a toasted bun w/ heritage blend lettuce, seasonal tomatoes, bermuda onion, grainy dijon aioli & micro greens.Vegan option available swapping the aioli for dijon mustard & an ace bakery regular bun for our gulten free chia & flaxseed bun

1/2 pound ground turkey burger, on a toasted ace bakery bun, on a bed of sage & apple stuffing & topped w/ house made smoked cherry aioli

1/2 pound house ground rib eye burger grilled medium-well & topped w/ heritage blend lettuce, seasonal tomatoes, & bermuda onion

The matterhorn of meatloaf, this 8oz tower of house ground a angus rib eye seasoned w/ garlic, house made ketchup & house made BBQ sauces is wraped in bacon, baked & then broiled crisp served w/ a side of garlic mashed potatos & our house made ketchup

New Zealand lamb leg braised in red wine, thyme & tarragon then slow roasted w/ carrots, parsnip, ruttabega, celery, onions, garlic & tomatoes.it's piled high w/ garlic smashed potatoes, heirloom carrots & crispy leeks

Two fillets dipped in cameron's dark ale batter & fried to a crispy golden brown. Served w/ house cut fries & homemade tartar sauce

Red wine braised a beef & cremini mushrooms & onions in a pepeprcorn gravy.No fillers here served w/ garlic mashed potatoes & baby heirloom carrots

Two eggs any style w/ your choice of regular bacon, an english banger or peameal bacon

Peameal bacon, seasonal peppers, bermuda onion & cheddar cheese.

Our weekly vegetable feature makes the bed for this benny.Ask your server what our featured vegetables are

A bowl full of mini pierogis, cheese curds, topped w/ two eggs over easy & hollandaise sauce.

Seasonal fruit layered on top of fresh yogurt, sprinkled w/ granola & drizzled honey.

1 lb of homefries baked w/ ontario cheese curds & topped w/ grilled peameal, two eggs over easy & smothered w/ our house made hollondaise sauce.

A ‘arm sun-dried tomato wrap w/ heritage blend lettuce, seasonal tomatoes, crisp bacon, & mayonnaise. With your choice of homerries or salad.

1/2 lb house ground rib eye seasoned to perfection & grilled medium well served on a toasted bun w/ melted canadian cheddar cheese, romaine lettuce, tomato & shaved bermuda onion. Served w/ your choice of home fries or salad.

1/2 pound of house ground rib-eye stuffed w/ 2oz of blue cheese & bacon. Dusted w/ a southwestern blend of spices, pan blackencd then finished on the grill. Scrved on a toasted ace bakery bun w/ heritage blend lettuce, seasonal tomatoes & bermuda onion.