Sidney Willoughby Run

Sidney Willoughby Run

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เกตตีสเบิร์ก
บันทึก
แชร์
Sidney Willoughby Run
7.4/10
16
คะแนน
รูป18รูปภาพ
เมนูเมนู
Menu 9Wine List 22Beer List 5Cocktails List 4Easter Sunday 2
Things to Share‎
Select Oysters on Ice
21.00
Smoked- cucumber mignonette crispy pappadam
Warm Grilled Flat Bread
8.00
Tzatziki‎ & hummus selection of imported olives
Artisinal Cheeses
13.00
Chef’s selection of four toasted homemade ciabatta
Roasted Brussel Sprouts
7.00
Butternut squash grilled mushrooms cranberry & walnut
Tavern Macaroni Casserole
12.00
Maryland blue crab aged vermont chedder & chevre
Crispy White Pizza w/ Greek Feta
12.00
Capers, lemon confit basil pesto
Garlic Butter Braised Escargot
11.00
Roasted fingerling potatoes wilted spinach toasted homemade focaccia
Small Plates‎
Day Boat Sea Scallops
13.00
Parsley-parsnip puree clementine-yuzu vinaigrette
Homemade Burrata
13.00
Fresh mango, petite greenhouse herbs shaved baby fennel, mango-ginger vinaigrette
Salsify Puree & Broccoli Rabe
11.00
Wild mushrooms, salsify chips
Salad of Heirloom Beets
11.00
Honeyed greek yogurt dave’s oatmeal “crumble” & caraway tuiles
Braised Beef Short Rib
29.00
Pan roasted new york strip black winter truffle & sauce of five onions
Maine Lobster Grilled in the Shell
22.00
Sea‎ urchin cream black liquorice braised carrot & pain d’espice
Poached & Roasted Rettland Farm Chicken
17.00
Cara cara orange puree, saffron braised endive medjool date jus
Butternut Squash Ravioli
16.00
Wild mushrooms, coconut-red curry emulsion
Strozza Pretti Pasta
12.00
Marinara, Italian sausage, tuscan kale parmesan grana padana
Poached Lake Superior Whitefish
15.00
Roasted red & golden beets black garlic vinaigrette
Magret of Duck & Foie Gras
19.00
Smoked fingerling potatoes carrot puree & natural jus
Classic Minestrone Soup
9.00
Whole wheat orecchiette basil pesto & parmesan reggiano
Sidney Classic Pate
9.00
Served w/ picholine olives, yuzu marmalade toasted homemade brioche
Tempura of Nori-Wrapped Yellowfin Tuna
16.00
Gochujong, napa cabbage & blue crab smoked white miso broth
Sweets‎: Dark Chocolate Tart
Vanilla Poached Pineapple
10.00
Coconut Sorbet
10.00
Sweets‎: Warm Apple Tart
Vanilla Ice Cream
10.00
Caramel Sauce
10.00
Granny Smith Apple Sorbet
10.00
Sweets‎: Chocolate Cadeau
Coconut Mousse
10.00
Passion Fruit Sorbet
10.00
Sweets‎: Warm Blueberry Cake
Rosemary Tuile
10.00
Lemoncello Sorbet
10.00
Sweets‎: Baked Quince
Vanilla Cream
10.00
Acacia Honey Granite
10.00
Pedro Ximenez Gelee
10.00
Sweets‎: Slow Baked Meringue
Bittersweet Chocolate
10.00
Orange-Yuzu Sherbert
10.00
Red Wine‎: Cabernet Sauvignon
Santa Rita
Maipo valley, chile 2008
Sean Minor
Napa valley, california 2008
Red Wine‎: Claret
Ramey
Napa‎ valley, california 2007
Red Wine‎: Malbec
‘La Roque’ Mas Del Perie
Cahors, france 2009
Red Wine‎: Montepulicanco
Cataldi Madonna
Abruzzi, italy 2009
Red Wine‎: Nerello Mascalese
Colosi
Sicily, italy 2009
Red Wine‎: Pinot Nero
Lechthaler
Trentino, italy 2010
Byron
Santa barbara, california 2010
Red Wine‎: Petite Sirah
Carmen
Central valley, chile 2009
Red Wine‎: Shiraz
Jester ‘Mitolo’
Mclaren vale, australia 2009
Red Wine‎: Super Tuscan
‘Argante’ Bibbiano
Tuscany, italy 2007
Red Wine‎: Tempranillo
Conde De Valdemer Crianza
Rioja, spain 2007
Red Wine‎: Zinfandel
Montoya
Lodi, california 2009
White Wine‎: Albarino
Condes De Albarei
Rais baixes, spain 2010
White Wine‎: Bordeaux Blanc
Chateau Magneau
Graves, france 2010
White Wine‎: Chardonnay
Laetitia
Arroyo grande, california 2010
Textbook
Napa valley, california 2010
White Wine‎: Gewurztraminer
“Dry” Claiborne & Churchill
Central‎ coast, california 2010
White Wine‎: Pinot Blanc
Bethel Heights
Willamette valley, oregon 2010
White Wine‎: Pouilly Fuisse
Domaine Michel Cheveau
Burgundy, france 2009
White Wine‎: Pouilly Fume
Domaine Bel Air
Loire valley, france 2010
White Wine‎: Riesling
Rhein River
Rheinhessen, Germany 2010
Daniel Gehrs
Central coast, california 2010
White Wine‎: Sauvignon Blanc
Robert Oatley
Western Australia 2010
Warwick Estate
Stellenbosch, south Africa 2010
Champagne and Sparkling‎
Marquis De La Tour Brut
Loire valley, france
Cristalino Extra Dry
Penedes, Spain
G.H. Mumm ‘Cordon Rouge’ Brut
France
Moet & Chandon ‘Nectar Imperial
France
Marquis De La Tour Brut
Loire valley, france
Bisol Prosecco ‘Crede’
Veneto, Italy
Dumont Pere Et Fils Brut Rose
France
Drafts‎
Yuengling Lager
Stella Artois
Miller Lite
Chimay White
Weyerbacher Double Simco IPA
Domestic Bottles‎
Blue Moon
Miller Lite
Budweiser
Mich Ultra
Buckler (Non-Alcholic)
Coors Lite
Rolling Rock
Bud Lite
Yuengling Lager
Import Bottles‎
Amstel Lite
Corona
Heineken
Specialty Bottles‎
Samuel Smith Oatmeal Stout
Brooklyn Brown Ale
Samuel Adams Summer Ale
Angry Orchard Traditional Dry Hard Cider
Gluten free
Troges Perpetual IPA
A‎ full bodied IPA w/ 7.5% alcohol. This beer is dry-hopped & has flavors of citrus & spicy hops.
Lindemans Framboise Lambic
A raspberry fermented barley, un-malted wheat & wild yeast beer. Full of flavor & complexity.
Chimay Grande Reserve Blue Label
Blue label, w/ 9% alcohol content is a Belgian strong dark ale made within the walls of the trappist monk community. it has mild dark malt flavors w/ a hint of fruit. this beer has lots of character & complexity.
Young's Double Chocolate Stout
Smuttynose “Finestkind” IPA
Weyerbacher Pumpkin Ale
Anchor Steam
San Francisco’s famous anchor steam, the classic of American brewing tradition since 1896, is virtually handmade, w/ an exceptional respect for the ancient art of brewing. the deep amber color, thick creamy head, & rich flavors of malts & hops.
Old Speckled Hen English Fine Ale
A pale ale w/ flavors of fruit, hops & malty aromas.
Ommegang Witte
A traditional Belgian-style wheat white ale. light bodied w/ a blending taste of sweet orange peel & un-malted wheat.
Martinis‎
Flirtini
Raspberry & vanilla absolute, a splash of chamboard, pineapple juice & finished w/ a champagne float.
Hendrick's Tini
A‎ balance of Hendrick’s gin, st. germain elderflower liqueur, mint, cucumber & fresh squeezed lemon juice.
Espresso Tini
Vanilla vodka, Kalula, Bailey’s & chilled coffee.
French Cosmopolitan
Go French w/ a classic cosmo made from grand marnier & grey goose. finished w/ fresh lime & cranberry juices.
Pear Tini
La poire Grey goose vodka, st. germain elderflower liqueur, & pear juice.
Truffle Tini
A smooth blend of chocolate vodka, dark & white chocolate godiva liqueurs.
Carmel Spice Tini
Fall in a glass! we mixed carmel Baileys, grand marnier, spiced chai tea & a hint of pumpkin pie syrup. finished w/ ginger cookie crumbed rim & nutmeg.
Mixed Drinks‎
Sidney Margarita
Made w/ all fresh ingredients & top shelf tequila. Patron silver tequila, cointreau, & fresh lime & orange juices.
Rum Runner
A bold drink w/ bacardi rum, coconut rum, banana liqueur, blackberry brandy, passion fruit & cranberry juice & then topped w/ a myers dark rum float!
Spiced Plum Bellini
Fresh plum puree w/ a mix of spices topped w/ champagne. Tastes like fall!
Dark & Stormy
Gosling’s black seal dark rum & barritts bermuda style stone ginger beer.
Hot Drinks‎
Spice Hot Toddy
Navan liquer & makers mark bourbon, w/ chiople clove simple syrup, & hot water.
King Cider
Crown royal, lemon juice, a hint of honey & hot apple cider, finished w/ cinnamon.
Sake Night‎
Momokawa Diamond Junmai Ginjo
22.00
300 ml
Kanbara Bride of the Fox Junmai Ginjo
39.00
300‎ ml
Momokawa Organic Junmai Ginjo
37.00
Takasago Shuzo Divine Droplets Junmai Daiginjo
141.00
G Joy Junmai Ginjo Genshu
31.00
300 ml
Momokawa Silver Junmai Ginjo
36.00
Rihaku Dreamy Clouds Tokubetsu Junmai Nagori
67.00

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Sidney Willoughby Run
730 Chambersburg Rd
เกตตีสเบิร์ก, PA 17325
สหรัฐอเมริกา
ดูคำแนะนำ
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ปิด ถึง 17:00 น. (แสดงเพิ่มเติม)
  • อ.–ส.
    • 17:00 น.–23:00 น.
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(717) 334-3774
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