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54รูปภาพทั้งหมด

Shells Seafood

ร้านอาหารทะเล$$$$

Bon Air, แทมปา

บันทึก

แชร์

Shells Seafood

8.0^/10

102

คะแนน

54รูปภาพ

เมนู

Dinner 14Happy Hour 1

Dinner

Check out our Chalkboard Specials. Shark Attack! $1.99

Starters!

Shells Clam Chowder

5.00

The best clam chowder you'll ever eat! Chockfull of clams, potatoes, bacon and spices. Gourmet Magazine's been asking for our recipe since' 88! You gotta try it!

Buffalo Shrimp

13.00

A half pound of hand-breaded shrimp tossed with our spicy Buffalo sauce. Blue cheese and celery

Peel 'N Eat Shrimp*

12.00

Half pound of shrimp, simply seasoned, served hot

Fried Mushrooms

9.00

Hand-breaded mushrooms fried golden brown and served with our zesty island sauce

Crab Cakes

15.00

Two premium sautéed jumbo lump crab cakes

Steamed Clams

14.00

A dozen fresh clams from the rivers of Florida steamed in garlic, white wine and spices. Served in the shell

Lobster Bisque

5.50

Creamy lobster bisque with a hint of Sherry Wine!

Buffalo Chicken

12.00

A half pound of hand-breaded chicken tossed with our spicy Buffalo sauce. Blue cheese and celery

Shrimp and Crab Dip

11.00

Made fresh daily. Our original recipe chockfull of shrimp and jumbo lump crabmeat. Served with tortilla chips

Fried Calamari

12.00

The best squid you ever ate! Too good to use as bait! Served with our spicy Diablo sauce

Coconut Shrimp

13.00

A half pound of hand-breaded shrimp lightly fried then tossed in sweetened coconut milk and tossed in toasted coconut flakes. Served with sweet Thai chili

Oysters!

Big Fat Juicy Oysters Served On the Half Shell Raw, Or with An Attitude (Steamed) !

There is a risk associated with consuming raw oysters or any raw animal protein. If you have chronic illness of the liver, stomach or blood, or have immune disorders, you are at risk of serious illness from raw oysters and should eat oysters fully cooked. If unsure of your risk, please contact a physician. - Florida Department of Natural Resources

Salads!

Tropical Chicken Salad

15.00

Crispy coconut chicken atop fresh greens, strawberries, mandarin oranges, craisins, walnuts, and toasted coconut served with a raspberry walnut vinaigrette

Grilled Shrimp Salad*

16.00

Two skewers of zesty grilled shrimp atop fresh greens, red onions, and grape tomatoes with your choice of dressing

Salmon Caesar Salad*

16.00

Fresh Salmon atop crips romaine lettuce, croutons and shredded parmesan cheese tossed with our classic Caesar dressing. Topped with fresh salmon

Almond Chicken Salad

15.00

Crispy Chicken, toasted almonds and mandarin oranges atop fresh greens, red onions, and grape tomatoes served with a honey mustard dressing

Pastas!

All of our sauces are made in house from scratch every day!

Shrimp Pasta

16.00

The dish that made Shells famous! A generous portion of marinated shrimp and linguine tossed with fresh garlic, olive oil, California white wine and fresh cream

Classic Seafood Pasta

18.00

Marinated shrimp, scallops, and dams tossed with linguine in our garlic and white wine cream sauce

Shrimp Godfather

16.00

Marinated shrimp and linguine tossed with caramelized onions and cherry tomatoes in our house made garlic clam broth

Baby Lobster Pasta

19.00

Sweet baby lobster tails sauteed with linguine in our lobster cream sauce (Available only in season)

Seafood Siciliano

19.00

Marinated shrimp, scallops, and clams with grape tomatoes and caramelized onions sauteed with linguine in a light blend of white wine, seafood broth and Italian red sauce

Chicken Pasta

15.00

Blackened chicken and linguine tossed with fresh garlic, olive oil, California white wine and fresh cream

Shrimp 'N Scallop Pasta

17.00

Marinated shrimp and sweet bay scallops tossed with linguine in Shells' famous garlic and white wine cream sauce

Shrimp Mezzo Mezzo

16.00

Mezzo Mezzo means half and half. Marinated shrimp, sliced mushrooms and penne pasta in a zesty blend of tomato sauce and garlic cream sauce

Shrimp and Cheese Tortellini

18.00

Tri-colored tortellini stuffed with cheese and sauteed with marinated shrimp in Shells' signature cream sauce with Parmesan cheese

Get Crabby!

Due to limited supply and a surge in market pricing our crab selection is limited. We appreciate your understanding as our suppliers work through these issues

Shrimp N Crab Duo*

1 lb peel n eat shrimp and 1/2 lb Snow crab. Served with parsley potatoes and mandarin slaw

Dungeness Crab Legs*

San Francisco's prized crab legs! Meaty and sweet from the coldest Pacific waters. Served with parsley potatoes and mandarin slaw. Available in 1lb -1.5lb - 2lb

Snow Crab Legs*

A delicate, sweet flavor. Served with the long, slender leg clusters attached to half of the body. Served with parsley potatoes and mandarin slaw. Available in 1lb - 1.5lb - 2lb

Char Grillin' and Specialties!

Jambalaya

17.00

Blackened chicken, shrimp and andouille sausage sauteed with peppers and onions in our homemade creole sauce. Served over rice

The Big Easy

21.00

Blackened Mahi-Mahi smothered with shrimp, scallops, onions, tomatoes and mushrooms in our sun-dried tomato cream sauce

Grilled Shrimp Skewers*

17.00

Three grilled shrimp skewers brushed with a zesty marinade served over our seasoned rice and steamed veggies

Salmon Felix*

22.00

Oscar's former roommate! Fresh salmon topped with jumbo lump crabmeat and roasted red peppers in our lobster cream sauce. Served with our seasoned rice over asparagus

Usda Top Sirloin*

18.00

8 oz. hand-cut Top Sirloin served with parsley potatoes and asparagus

Ultimate Combo

23.00

Fresh salmon, grilled shrimp skewer and a jumbo lump crab cake served over our seasoned rice and steamed veggies

Shrimp N Grits*

15.00

Marinated shrimp served over creamy grits topped with thick cut bacon, scallions and mixed cheese. A southern favorite

Crab Cake Dinner

18.00

Three premium jumbo lump crab cakes

Grilled Shrimp 'N Sea Scallops*

23.00

A skewer of grilled shrimp paired with succulent sea scallops served over our seasoned rice and steamed veggies

Bayou Chicken

15.00

Fresh chicken, blackened and topped with mushrooms, grape tomatoes and caramelized onions in our sundried tomato cream sauce served over our seasoned rice and steamed veggies

Seafood Cioppino

18.00

A classic Italian seafood stew. A generous portion of marinated shrimp, scallops, dams, and fresh fish with caramelized onions and cherry tomatoes in our light Italian broth. Served over rice

From the Deep, Fryer!

All of our fried items are hand breaded in our house-made Shells bread- ing and fried golden brown. Served with parsley potatoes and mandarin slaw

Fried Shrimp

15.00

1/2 lb of hand breaded shrimp fried golden brown

Fried Chicken Tenders

14.00

Fresh tenders hand breaded and fried golden brown

Fried Trio

18.00

Fried whitefish, shrimp and scallops fried golden brown!

Fried Scallops

16.00

Sweet bay scallops hand breaded and fried golden brown

Fried Fish

15.00

Flaky whitefish hand breaded and fried golden brown

Fresh Fish!

Choose from our daily selection of fresh fish. We'll cook it just the way you like it - grilled, blackened, or fried. Served with seasoned rice and steamed veggies. Ask your server about our delicious toppings

Top Your Fish!

The Big Easy

8.00

Shrimp, scallops, onions, tomatoes and mushrooms in a sun-dried tomato cream sauce

The Felix

8.00

Jumbo lump crabmeat and roasted red peppers in a lobster cream sauce

Make Any Meal a Combo!

Add a side of shrimp, scallops or crab legs to make any meal a combo!

House Or Caesar Salad

4.50

Fried Shrimp

7.00

Fried Scallops

7.00

1/2 Lb of Crab Legs

2 Shrimp Skewers

8.00

Shrimp Scampi

7.00

Crab Cake

8.00

Sandwiches!

Grouper Sandwich

Available Only In Season. Fresh Gulf grouper-Grilled, Blackened or Fried. Served on a potato roll with tartar sauce

Bacon Cheddar Burger

14.00

Half pound Black Angus Sirloin burger topped with cheddar and applewood smoked bacon slices. Served with our house-made smokey ranch dressing

The Dirty Bird

13.00

Blackened chicken, applewood smoked bacon and pepper jack cheese served with our house-made smokey ranch dressing

Mahi-Mahi Sandwich

Wild caught Mahi-Mahi-Grilled, Blackened or Fried. Served on a potato roll with tartar sauce

Honey Buffalo Burger

14.00

A half pound Black Angus Sirloin burger topped with pepper jack cheese and applewood, smoked bacon slices. Drizzled with our house-made honey buffalo sauce

Buffalo Chicken Sandwich

13.00

Fresh chicken, hand breaded and tossed in our signature buffalo sauce. Served with lettuce, tomato, red onion and pepperjack cheese

Sides!

Parsley Potatoes

3.00

Red potatoes, clarified butter and fresh parsley

Mandarin Slaw

4.00

Fresh slaw with mandarin oranges

Seasonal Veggie

4.00

Broccoli

4.50

Loaded Grits

5.00

Creamy grits loaded with bacon, scallions and mixed cheese

Rice Pilaf

3.00

French Fries

4.00

Asparagus

4.50

Desserts!

Towering Chocolate Cake

10.00

A decadent, chocolate cake piled three layers high and covered with a thick chocolate icing. Served with two scoops of vanilla ice cream. Serves two

Key Lime Pie

8.00

A Florida tradition. Our "Island Style" recipe is made with real Key Lime juice and a homemade graham cracker crust. Served with whipped cream

Salted Caramel Cheesecake

8.00

The name says it all! Truly delicious

Kids Menu!

$6.50

Fried Shrimp with Fries

Crispy Fish with Fries

Chicken Pasta

Macaroni and Cheese

Shrimp Skewer with Fries

Shrimp Pasta

Crispy Chicken Tenders with Fries

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