Rita Lara

"Cocktails are outstandingly complex works of art."

"Tunatare is amazing as is the martini affogato."

"Best pupusas in Boston. Meat eaters get the loca. Vegetarians get the loroco or spinach."

"Cool food tricks and fun atmosphere to hang out with friends."

"World wine list very impressive and includes varietals and more obscure wines. Try the wine flights. Service very intentional and catering."

"Freshest fish we have ever eaten. Sea urchin was butter. Unagi bun delish."