R G

"authentic, locals go"

"great octopus and pastries"

"known for mallorca and best cafe con leche"

"pollo ahumado with congri and amarillos. Joe's like salteado or bisteck with white rice and black beans and tostones. This is a relative cheap restaurant."

"My favorite tapas in this restaurant is "Veal Chicharrones" , their meat cuts are very good. On one occasion we had authentic crab legs which were to die for."