Peter Zarand

"What used to be good, is the Cubano. not anymore. I have been coming here for 2 years. Quality has been declining since. Portions shrank, the filling is missing and the food is cold in the inside."

"Excellent coach. Tougher classes then in the US. Need to arrive 15 min pre class for warmup."

"The food was boring and simple. I had a steak and a waiter forget to even ask how I want to have it."