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Ovie Bar & Grill

ร้านอาหารอเมริกัน, ร้านขายแซนด์วิช และ บาร์ไวน์$$$$

West Loop, ชิคาโก

บันทึก

แชร์

Ovie Bar & Grill

5.9^/10

คะแนน

166รูปภาพ

เมนู

Lunch Cocktail List 3Lunch Menu 5Dinner Menu 5Bar 9Beer Menu 3

Lunch Cocktail List

Red

Pinot Noir

10.00

Mark West California

Malbec

9.00

Trapiche Broquel Argentina

Cab Blend

11.00

Gundlach Bundschu Sonoma

Pinot Noir

12.00

Meomi California

Red Blend

11.00

Angels & Cowboys Sonoma

Cabernet

14.00

Hanna Alexander Valley

White / Rose

Rose

10.00

Chapoutier Bellaruche France

Sauv Blanc

10.00

Babich New Zealand

Chardonnay

11.00

Tom Gore Napa

Prosecco

10.00

Le Dolce Colline Italy

Pinot Grigio

10.00

Elena Walch Italy

Riesling J.

10.00

Baumer Germany

Chardonnay

14.00

Chalk Hill Sonoma

Cocktails

Fallen Apple

11.00

Brugal Anejo Rum, Apple Juice, Lime, Fee Bros Old Fashioned Bitters

Exchange Rate

11.00

Hangar 1 Rose Vodka, Lime Juice Simple Syrup

Paloma

11.00

Mexican Squirt Bottle, Exotico Blanco Tequila, Grapefruit, Salt

Gladiator

11.00

Speyburn Single Malt, Christian Bros Brandy, Sweet Vermouth, Oj

The Royale

13.00

Absolute Citron, Fresh Lemon Juice, St. Germain Elderflower Liqueur, Chambord

Lunch Menu

Small Plates

Fresh Pick

10.00

Seasonal vegetables served with smoked onion dip and white bean hummus

Breaded Chicken Croquettes

10.00

Roasted pulled chicken and potato, rolled, breaded then fried and served with smoked pepper aioli

Tartine

11.00

House-made toasted sourdough topped with fresh herb farmers' cheese and shaved house-cured pork

Greens Gazpacho

8.00

Chilled cucumber purée, crème fraiche and herbs, topped with charred cucumber and croutons

Greens

Roasted Beet Salad

14.00

Roasted beets, market greens, house-made yogurt, puffed lentils with a red wine vinaigrette

Caesar

13.00

Romaine lettuce, cherry tomatoes, croutons, parmesan with house-made caesar dressing

Tuna Salad

16.00

Grilled wild-caught tuna, gem lettuce, poached egg with a tonnato dressing

Local Spring Salad

9.00

Frisée & seasonal market greens, roasted potatoes with roasted pepper vinaigrette and citrus

Sandwiches

sandwiches served with side of fries or salad

Smoked Fish Burger

17.00

Seared long-line caught whitefish, Crystal's coleslaw and aioli on a brioche bun

Burger

17.00

Perkins Farm angus beef, provolone, special sauce, onions and lettuce on a brioche bun

Fried Chicken

16.00

Breaded Miller Farm amish chicken breast, smoked banana pepper relish and pickled cabbage on a brioche bun

Veggie

15.00

Roasted cauliflower, sweet and sour eggplant topped with cherry pepper aioli on a brioche bun

Large Plates

Amish Chicken

21.00

Roasted Miller Farm chicken, au jus, potato fritter and frisée salad

Daily Fish

Long-line caught fish prepared with seasonal local ingredients

Potato & Mushroom Agnolotti

18.00

House-made pasta stuffed with roasted potatoes and mushrooms, topped with carbonara and arugula

Desserts

Sweets Seasonal Tart

9.00

Frozen Sweet Trio

10.00

Dinner Menu

Small Plates

Fresh Pick

10.00

Seasonal vegetables served with smoked onion dip and white bean hummus

Breaded Chicken Croquettes

10.00

Roasted pulled chicken and potato, rolled, breaded then fried and served with smoked pepper aioli

Currywurst Flatbread

15.00

House-made flaky dough stuffed with local curried pork and topped with an herb salad

Tartine

11.00

House-made toasted sourdough topped with fresh herb farmers cheese and shaved house cured pork

Black Bass Crudo

12.00

Buckwheat crackers topped with long-line caught atlantic bass, cured egg yolk and smoked aioli

Corn Fritters

8.00

Local corn meal and spices breaded, fried and served with fresh hungarian cheese dip

Greens

Gazpacho

8.00

Chilled cucumber purée, crème fraiche and herbs, topped with charred cucumber and croutons

Local Spring Salad

9.00

Frisée & seasonal market greens, roasted potatoes with roasted pepper vinaigrette and citrus

Roasted Beet Salad

14.00

Roasted beets, market greens, house-made yogurt, puffed lentils with a red wine vinaigrette

Sandwiches

sandwiches served with side of fries or salad

Fried Chicken

16.00

Miller Farm amish chicken breast, smoked banana pepper relish and pickled cabbage on a brioche bun

Burger

17.00

Perkins Farm angus, provolone, special sauce, onions and lettuce on a brioche bun

Large Plates

Pork Chop

24.00

Catalpa Farm pork chop, southern greens, cornbread purée with bbq sauce

Ribeye

30.00

Slagel Farm bone in ribeye, scalloped sweet potatoes and charred greens topped with whipped bearnaise

Potato & Mushroom Agnolotti

18.00

House-made pasta stuffed with roasted potatoes and mushrooms, topped with carbonara and arugula

Black Bass

24.00

Long-line caught atlantic bass, sweet & sour eggplant with a kale salad

Amish Chicken

21.00

Roasted Miller Farm chicken, au jus, potato fritter and frisée salad

Desserts

Sweets Seasonal Tart

9.00

Frozen Sweet Trio

10.00

Bar

Cocktails

Fallen Apple

11.00

Brugal anejo rum, apple juice, lime, fee bros old fashioned bitters

Gladiator

11.00

Speyburn single malt, christian bros brandy, sweet vermouth, oj

Paloma

11.00

Mexican squirt bottle, exotico blanco tequila, grapefruit, salt

The Royale

13.00

Ketel one citron, fresh lemon juice, st. germain elderflower liqueur, chambord

Exchange Rate

11.00

Hanger 1 rose vodka, lime juice, simple syrup

White Wines

Rose - 2016 Chapoutier Bellaruche, France

10.00

Sauvignon Blanc - 2016 Simi, Sonoma, Ca

11.00

Chardonnay - 2015, Tom Gore, Napa, Ca

11.00

Prosecco - Le Dolce Colline, Italy

10.00

Pinot Grigio - 2016 Elena Walch "Prendo", Italy

10.00

Riesling - 2015 J. Baumer, Rheingau, Germany

10.00

Chardonnay - 2016 Chalk Hill, Sonoma, Ca

14.00

Red Wines

Pinot Noir - 2016, Mark West, Central Coast, Ca

10.00

Malbec - 2015 Trapiche Broquel, Argentina

11.00

Cab Blend - 2016, Banshee Mordecai, Sonoma, Ca

11.00

Pinot Noir - 2014, Meiomi, Central Coast, Ca

12.00

Red Blend - 2016 Angles & Cowboys, Sonoma, Ca

11.00

Cabernet Sauvignon - 2014, Hanna , Alexander Valley

14.00

Draft Beers

Bell's Best Brown - Brown Ale, Michigan (5.8% Abv)

7.00

Spiteful Ipa - American Ipa, Illinois (6.2% Abv)

7.00

Half Acre Pony Pils - German Pilsner, Illinois (5.5% Abv)

7.00

Three Floyds Rotating

Selection - Indiana

7.00

Left Hand - Milk Stout, Illinois, (6.0% Abv)

7.00

Half Acre Deep Space - Double Ipa, Illinois (10.0% Abv)

8.00

Great Lakes Holy Moses - Witbier, Ohio (5.4% Abv)

7.00

Maplewood Crushinator - American Pale Ale, Illinois (4.5% Abv)

7.00

Craft Selections

Ballast Point Aloha Sculpin - Ipa, California (7.0% Abv)

7.00

Revolution Tropical Hero - Ipa, Illinois (7.0% Abv)

6.00

Lexington Kentucky Bourbon Barrel Ale - English Strong Ale Ale, Lexington, Ky (8.19% Abv)

8.00

Central Waters Satin Solitude - American Double/ Imperial Stout, Amherst, Wi (7.5% Abv)

7.00

Lagunitas Little Sumpin' Sumpin' - American Pale Wheat Ale, Petaluma, Ca (7.5% Abv)

6.00

Angry Orchard - Hard Cider, Ny (6.8% Abv)

7.00

Hoegaarden - Witbier, Belgium (4.9% Abv)

6.00

Shiner Bock - Bock, Shiner, Tx (4.4% Abv)

6.00

Ayinger Brau Weisse - Hefeweisen, Germany (5.1% Abv)

7.00

Saugutuck Blueberry Maple Stout - Stout, Michigan (5.9% Abv)

8.00

Revolution Anti-Hero - American Pale Ale, Chicago, Il (5.2% Abv)

6.00

Revolution Eugene Porter - Robust Porter, Chicago (6.8% Abv)

6.00

Brooklyn Brewery Chocolate Stout - Russian Imperial Stout, Brooklyn, Ny, (10% Abv)

7.00

Great Lakes Eliot Ness - Vienna Lager, Cleveland, Oh (6.2% Abv)

7.00

Uncle John's Seasonal Cider - Hard Apple Cider, Mi (6.5% Abv)

7.00

Holland Import Bavaria Lager - Pale Lager, Netherlands (4.8% Abv)

5.00

Six Point Global Warmer - Red Ale, Chicago (7.0% Abv)

7.00

Two Brothers Prairie Path - German Pilsner, Warrenville, Il (5.1% Abv)

6.00

Gluten Free

Tripel Karmeliet - Tripel, Belgium (8.4% Abv)

10.00

21St Ammendment Hell Or High Watermelon - Fruit Beer, Caloifornia (4.9% Abv)

6.00

Bottle List

White Wines

Sauvignon Blanc - 2011 François Crochet, Sancerre, Fr

51.00

Chardonnay - 2009 Newton Unfiltered, Napa, Ca

144.00

Chardonnay - 2013 Meiomi, Ca

48.00

Grüner Veltliner - 2011 Stadt Krems, Kremstal, At

45.00

Riesling - 2013 Chateau St. Michelle, Columbia Valley, Ca

40.00

Chardonnay - 2010 Far Niente, Napa, Ca

83.00

Chardonnay - 2011 Ramey, Sonoma, Ca

59.00

Viognier - 2012 Kunin Paradise Road, Santa Barbara, Ca

54.00

Riesling - 2011 Wiemer Dry, Finger Lakes, Ny

45.00

Muscadet - 2011 Domaine Michel Bregeon, Loire Valley, Fr

55.00

Red Wines

Pinot Noir - 2009 Sanford, Santa Rita Hills, Ca

81.00

Nebbiolo - 2010 Giovanni Rosso Langhe, Piedmont, It

44.00

Barbera D'asti - 2011 Prunotto Fiulot, Piedmont, It

45.00

Cabernet Sauvignon - 2012 Frog's Leap, Napa, Ca

102.00

Syrah - 2009 Hogue Genesis, Columbia Valley, Wa

35.00

Syrah - 2010 Texier Brézème, Cotes Du Rhone, Fr

49.00

Zinfandel - 2012 Seghesio, Sonoma, Ca

45.00

Zinfandel - 2012 Seghesio Old Vine, Sonoma, Ca

73.00

Pinot Noir - 2011 Goldeneye, Anderson Valley, Ca

90.00

Sangiovese - 2008 Ruffino Riserva Ducale, Tuscany, It

55.00

Claret - 2011 Ramey, Napa, Ca

59.00

Cabernet Sauvignon - 2011 Farm Collective, Napa, Ca

75.00

Syrah - 2009 Montes Alpha, Colchugua Valley, Ch

45.00

Syrah - 2011 Qupe, Central Coast, Ca

38.00

Zinfandel - 2007 Joseph Swan, Sonoma, Ca

60.00

Beer Menu

Drafts

Bells Brewery

7.00

Best Brown 16oz (5.8%) Michigan brown ale

Solemn Oath

7.00

Snaggletooth Bandana 16oz (6.5%) Illinois american ipa

Deschutes

7.00

Fresh Squeezed 16oz (6.4%) new england ipa

Half Acre

8.00

Deep Space 12oz (10.0%) Illinois Double IPA

Cigar City

7.00

Jai Alai 16oz (7.5%) Florida american ipa

Half Acre

7.00

Pony Pils 16oz (5.5%) Illinois german pilsner

Three Floyds

7.00

Yum Yum 16oz (5.5%) Indiana american pale ale

Left Hand

7.00

Milk Stout 16oz (6.0%) Colorado Milk Stout NITRO

Bottles / Cans

Metropolitan

6.00

Krankshaft Köls

Temperance

6.00

English IPA

Founders

6.00

Green Zebra Watermelon Gose

Shiner

6.00

Shiner Bock

Vander Mill

6.00

Totally Roasted

Two Brothers

6.00

Prairie Path Gluten Free Ale

Ayinger

7.00

Brau Weisse Hefeweisen

Bosteels Karmeliet

8.00

Tripel Karmeliet

Stella Artois

6.00

Stella Artois

Moody Tongue

8.00

Chocolate Churro Porter

Founders

8.00

Breakfast Stout

Guinness

7.00

Guinness Stout

Off Color

6.00

Tooth and Claw Pilsner

Anderson Valley

7.00

Gose Sour

Ska

6.00

Mexican Lager

Great Lakes

7.00

Eliot Ness Vienna Lager

Ace

7.00

Perry Pear Hard Cider

3 Floyds

7.00

Gumball Head Pale Wheat

Hoegaarden

6.00

Hoegaarden Witbier

Lagunitas

6.00

Little Sumpin' Sumpin' Pale Wheat

Ballast Point

7.00

Aloha Sculpin IPA

Revolution

6.00

Eugene Porter Robust Porter

North Coast Old Rasputin

8.00

Russian Imperial Stout

Happy Hour

Happy Hour Specials 3 - 6

Draft Beer

6.00

Daily Selection

House Wine

7.00

Daily Selection

Modern Screwdriver

8.00

Rumpleminze

5.00

Shot

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Ovie Bar & Grill

120 N Canal St (Randolph)
ชิคาโก, IL 60606
สหรัฐอเมริกา

ที่: Ogilvie Transportation Center

ดูคำแนะนำ

Located in Olgivie Station, Ovie Bar & Grill is a full-service restaurant as well as a fun place to enjoy a drink at the bar and catch a game. Ovie also has a Booze Cabooze where you can enjoy grab and go craft beer and drinks before boarding your train.