Start with a fluke tartare served with dashi gel and sea urchin sabayon, and follow with fava-bean agnolotti with morels, sorrel and ramps. อ่านเพิ่มเติม
The small-rancher-procured patties are hormone/antibiotic free, never-frozen, cooked-to-order 100% chuck, and topped with like cage-free organic fried eggs, nitrate-free bacon, Wisconsin cheeses. อ่านเพิ่มเติม
BB's the latest entrant in the over-the-top burger game, with half pounders like the Hey Shortay (braised short rib patty w/ fennel) and the High Hog (pork burger topped with BBQ pork/bacon/ham). อ่านเพิ่มเติม
This black chandelier'd, bordello-esque burger bar from the West Coast offers a robust selection of build-your-own add-ons. อ่านเพิ่มเติม
Decked out with a dozen mammoth flat screens and kingly elevated half-moon booths, The 50's a tri-level sports temple serving gluttonous fare like in-house smoked meats (ribs, pulled pork, wings). อ่านเพิ่มเติม
Must-try cocktail: Hush & Wonder. The classic daiquiri, all dressed up and perfumed with violet liqueur.
Must-try cocktail: Henri Presse. "The classic sidecar subs Pineau des Charentes for cognac—with an unexpected wash of Old Overholt rye."
Must-try cocktail at the lounge: Dead Meadow. Named for the seminal stoner-rock band, this combination of bourbon and rye goes psychedelic with walnut bitters and apple whiskey.
Must-try cocktail: Paloma. Mexico’s answer to the Greyhound, balanced and way beyond typical taqueria fare.
Must-try cocktail: Four Points. Rye, Bénédictine, sherry, and sweet vermouth, elegantly accented with a walnut liqueur rinse.
Must-try cocktail: Rum Manhattan. Pillow pretense aside, this is one of the smoothest sippers in town, if not the world.
Must-try cocktail: Blood of Dillinger. Tequila meets its least likely culinary match: beet juice, with rosemary syrup to boot.
Must-try cocktail: Typeset. Winter caught in a smoked-anise glass: rye, port, maple syrup, perfection.
Must-try cocktail: Weston. This drink’s components read like a snapshot of its creator’s day off: Four Roses bourbon, strong coffee syrup, and pipe tobacco.
Must-try cocktail: 1871 Manhattan. The perfect rye Manhattan with a smoky historical reference: Laphroaig Scotch.
Must-try cocktail: Creole Cocktail. A seldom-seen classic (bourbon, sweet vermouth, Bénédictine, Amer Picon) done exactly right.
Must-try cocktail: 11 a.m. Sunday 54 E. 1st St. The most beautiful Bloody happens to be the most delicious—smoked oysters, caper brine, and all.
Must-Try Dish: Duck liver pâté spread thick on toasted bread painted with Cognac butter and topped with brandied tangerine wedges.
Try the miraculous chestnut soup with white Alba mushrooms and truffle essence and the impeccable Angus beef with goosefoot greens, cumin, shallot jus, and ingenious variations on heirloom carrots.
A dozen toothsome varieties (none over $8), such as chorizo with Cotija and pepper Jack, are served in hefty portions ideal for dinnertime reheating.
If you like big wet ones, this bubblegum-bright spot is for you. Each juicy two-fisted sandwich comes crammed with carrot, daikon, pickle, lettuce, cilantro, and chili aioli. The rest is up to you.
Those willing to venture beyond (stellar) grass-fed-beef patties are rewarded with elk, shrimp, and bison burgers, which truly showcase Allen Sternweiler's culinary chops.
Everyone–including the fedora-clad chefs–seems gleeful at this chummy BYO. Maybe the thumping hip-hop anthems have something to do with this.
The juicy fried housemade bologna sandwich is exquisite enough to hoist the underappreciated sausage into superstardom.
This new spot just ranked No. 20 on our list of Best New Restaurants for 2012. It's rife with promise. Go for the pillowy wood-fired pizzas. อ่านเพิ่มเติม
From that one-off Kentucky dinner (rice biscuits, pearl onion soup and mince pie) to the weekday lunch (fried chicken, greens, biscuits c. 1933), Big Jones is making history of any dining plans we had อ่านเพิ่มเติม
As far as we’re concerned, this is a sun-soaked café rather than just a bike shop. How else do you explain the thoughtfully sourced products—from Southport Grocery cupcakes to Mast Brothers chocolate? อ่านเพิ่มเติม
