Radovan Cechvala

"Excellent food, though moderatelly cheap is quite an understatement. Pana cota almost as good as the one made by my wife ;-)"

"Ani nejlepsi kuchar nevyvazi nedostatok profesionality personalu, jeho neochotu a diletantsky pristup. Majitel by mohol naucit obsluhu aspon zakladom skor ako im dovoli obsluhovat hosti."

"Prelvapivo dobra restauracia. Menu je trocha prilis obsiahle a zrejme nie casto menene, ale kvalitativne na urovni viac nez zodpobedajucej cene..."

"Lovely place. Haute cotoure of dining. Romantic restaurant in the garden of a 19th century villa."

"Piatok, 19,19 hod. Prosim si jedno Latte so sebou... Kavu uz nerobime, za 11 min. zatvarame. Takze ked za 11 min. zatvarate, znamena ro ze uz nerobite? Prosim Vas, takto to robia vsetci.."

"Super zariadenie, vnutorna 25ka s 8 drahami plus vonku 50.."