Matthew Smith

"Excellent food (had the antipasto sandwich and shiitake mushroom salad) and the best Hot Toddy I’ve ever tasted."

"Fast, helpful service!"

"As of August 2015, they have a new happy hour Monday-Friday from 2-6 p.m. — any slice and a draft beer for $8, or a cheese/pepperoni slice & PBR for $5. Both at the dine-in & counter-service sides."

"Beware the tiny-ness of the lunch combo salad."

"Old Man's (left) on jalapeño cheddar, Lower (right) on cheddar. Old Man's is amazing, but beware that the lemon pepper is intense! Skip the OJ - not that great and pretty expensive."

"Udon noodles were great. Sushi very solid as well."