Marc Andak

"Good coffee and cakes."

"I go for their Ghee Onion Rava and their Onion and Chili Utappam. What really good is their chutneys."

"Not the cheapest but arguably the best beef noodle in town. My top picks are their Pang Sar Lum(brisket) & Omasum."

"Good Yong Tau Fu or rather great sweet sauce. I’ve been eating here since 1978."

"Food is fantastic especially the pomfret, the ayam kampung and the stir fried salted vegetable dish. Wash all down with the sis jagung special."

"Try their Spicy Black Ramen and Premium Shoyu Ramen."