Nick Roulleau

"First time back in 5 years, the quality of the drinks and service is great. The premium (looking) menu and corresponding price point gives the impression of a high end restaurant. The execution, unfo"

"Completely inattentive. sat for 15m before drink orders. Drinks arrived at 40m, never refilled. 1 meal never came server never came back so 1 of 8 of us had no meal until 1h 30m. Hard pass"

"Outstanding salmon, Buffalo ossobucco, steak and wild boar bolognese"

"Great, perfectly cooked and interesting varieties of burgers. Great beer selection."

"Amazing food : Duck, rabbit, steak, pasta, cocktails, soufflé, dessert, dinner, fish, salad, everything. Must try"

"Calamari - light, garlicky. Homemade pasta. fried foods are thick on the breading. Short rib ragu is heavy on meat, short on pasta: good taste, salty. Chicken piccata is v.good. Portions are huge"