Main Street Eatery & Gourmet Bakery

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เบเกอรี่$$$$

Kingston

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Main Street Eatery & Gourmet Bakery

4รูปภาพ

เมนู

Breakfast / Lunch 16Bakery Features 10Carry-Out Catering 6

Breakfast / Lunch

Continental Breakfast‏

Breakfast Pastries

Market

Baked daily from scratch in main street's bakery, include the following daily assortment plus additional special features.

Cinnamon Buns, Financiers, Danish, Croissants

2.75

Traditional plain‏

Hard Roll

1.75

Fresh Fruit Cup

3.95

Muffins, Scones

2.00 - 2.50

Selection includes classic favorites plus daily and seasonal features

Coffee Cake

1.95

Oatmeal

3.15

Steel cut 100% natural; choice of toppings

Main Street's Frittata Sandwich

4.95

Oven baked egg & cheese combination served on a toasted kaiser roll,

Chai

2.50 - 3.50

A blend of tea, honey, vanilla bean & spices steamed with hot milk... soothing and delicious

Fresh Brewed Coffees and Hot Specialty Drinks

House & Flavored Blends

1.75 - 2.25

Cafe Americano

1.50 - 2.50

Latte • Cappuccino

2.00 - 3.25

Cafe Mocha

2.50 - 3.75

Hot Chocolate

2.00 - 3.25

Tea

1.25

Choose from our selection

Espresso

1.25 - 2.00

Cafe Au Lait

1.75 - 2.25

Caramel Cappuccino

2.50 - 3.75

Hazelnut Cafe Mocha

3.00 - 4.25

Almond Milk Steamer

2.00 - 3.25

Afternoon Cookies and Pastries‏

Fresh baked from scratch in our hometown bakery

Assorted Biscotti

1.25

Cookie Jar Classics

1.00

Chocolate chip walnut, Bginger, oatmeal raisin, peanut butter, cowboy, triple chocolate

Afternoon Cookies and Pastries‏: Specialty Cookies

Raspberry Linzer Sandwich

1.25

Black Forest

2.00

Seasonal & Holiday Decorated

3.75

Chocolate Drizzled Macaroons, Vanilla Shortbread

1.25

Palmiers

2.50

Afternoon Cookies and Pastries‏: Bars

Brownie, Lemon, Raspberry Hazelnut

2.25

Creme De Menthe and Peanut Butter Brownies

3.00

Afternoon Cookies and Pastries‏: Individual Desserts

Cake Pops

1.50

Seasonal Tarts

4.75

Classic Cupcakes

2.00

Belgian Chocolate Mousse Cups

3.75

Whoopie Pies

2.50

S'mores

2.50

Baby Pies

5.50

Specialty Cupcakes

3.50

Apple Dumpling

4.25

Coffee Beans

Take home your favorite main street coffee; weoffer a selection of roasts, blends, and flavored coffees regular & decaffeinated

Lunch Specials‏: Hot Features

Grilled Portobello Focaccia

9.95

With goat cheese and hazelnut shallot vinaigrette band crisp fried shallot

Tuscan Chicken

9.95

Sundried tomato‏ spread, field greens with balsamic dressing and asiago cheese on baguette

Tuna Melt

9.50

With caponata and provolone

Main Street Chilis

5.95

Meat & 4-bean vegetarian

Grilled Triple Cheese

7.95

Vermont sharp cheddar, creamy monterey jack and Jarlsberg on country white

Grilled Meatloaf on Focaccia

9.50

Sauteed onions, melted provolone; tangy tomato sauce

Mac ’N Cheese

6.95

Daily Homemade Quiche Slice

Lunch Specials‏: soups & Sides

Soup of the Day

4.25

Special half sandwich combo available

Garden Greens

4. 25

With balsamic vinaigrette

Ribollita

4.50

When purchased with asandwich

Side-of-the Day

1.50

Lunch Specials‏: Every Tuesday

Quiche Lorraine

4.75

Fresh from the oven

Lunch Specials‏: Every Wednesday

Chicken Pot Pie

7.95

Fresh from the oven (Always available frozen... as well as beef pot pies)

Classic Sandwiches

With side-of-the-day

Classic Chicken Salad

7.95

White Albacore Tuna Salad

7.95

California Wrap

7.95

Hummus, carrots, cucumbers, alf lfa sprouts and unflower seeds on a spinach wrap

Classic BLT

7.95

Bacon, lettuce‏ and tomato on white bread

Meatloa

7.95

On multi grain bread with 1,000 island dressing

Poached Turkey Breast and Swiss

8.95

On multigrain bread

Gourmet Sandwiches‏

With side-of-the-day

Black Forest Ham with Brie Almondine

9.95

Granny Smith apple and honey cup mustard on pumpernickel

Satay Chicken Wrap

9.25

Spinach tortilla rolled with grilled chicken, cucumber, carrots and satay sauce

Breast of Turkey Waldorf

9.95

Sliced Granny Smith apples on walnut raisin bread with raisin studded mayonnaise

Cranberry Chicken Salad

8.95

With bacon, roasted walnuts and honey mayonnai seon multigrain bread

Roasted Top Round of Beef

9.95

Sliced thin; with caramelized onion spread, leaf lettuce, tomato and Asiago cheese on baguette

Chicken Caesar Wrap

8.25

Marinated grilled chicken, romaine and Caesar parmesan sauce rolled in a whole wheat tortilla

Main Course Salad

Fall Harvest Salad

8.95

Tender greens, sliced Granny Smith apple, dried cherries, Asiago cheese and toasted walnuts tossed in a champagne dressing

Chicken Caesar

9.50

Main Street's classic Caesar salad topped with sliced, marinated and grilled chicken

Chilli Taco Salad

8.50

Meat or vegetarian over crisp lettuce, grated cheese, sour cream and tortilla chips

Grilled Portobello Mushrooms

9.50

And green beans over baby greens with hazelnut shallot vinaigrette, goat cheese and crisp fried shallot

Christain's Salad

9.95

Young field greens tossed with balsamic glazed chicken, dried cherries, blue cheese and caramelized walnuts

Bakery Features

Cookie Jar Classics‏

Chocolate Chip Walnut

1.00

Oatmeal Raisin

1.00

Cowboy

1.00

Ginger

1.00

Peanut Butter

1.00

Triple Chocolate

1.00

Specialty Cookies

Chocolate Drizzled Macaroons, Vanilla Shortbread, Raspberry Linzer Sandwich

1.25

Black Forest

2.00 each

Seasonal & Holiday Decorated

3.75 each

Biscotti

1.25

Palmiers

2.50

Bars‏

Brownie, Lemon, Raspberry Hazelnut Bar

2.25 each

Creme De Menthe and Peanut Butter Brownies

3.00 each

Individual Desserts

Cake Pops

1.50

Belgian Chocolate Mousse Cups

3.50

Baby Pies

5.50

Apple Dumplings

4.25

Specialty Cupcakes

3.50

S'mores

2.50

Seasonal Tarts

4.75

Whoopie Pies

2.50

Classic Cupcakes

2.00

Tarts‏

7” ( serves 6-8)

Apple Streusel Cream

18.00

Linzer

20.00

Chocolate Orange Truffle

18.00

Chocolate Peanut Butter

20.00

Specialty Cakes

Birthday, wedding, celebration cakes made to order; request custom cake menu

Belgian Chocolate Decadence

41.00

7” (6-8)

Vanilla Bean Cheese Cake with Assorted Toppings

16.00

4" sq‏

Classic Carrot

26.00

Opera Torte

14.00 - 48.00

Vanilla Velvet

18.00

(Triple layer) 7"

New York Cheesecake

35.00

8” (8-10) (special order)

Mississippi Mud

4.25 - 35.00

Seasonal Layer Cakes

26.00

Brownie Blackout

23.00

(Triple layer) 7"

Pies‏

9", (serves 8-10)

Apple, Apple Crumb

20.00

Pecan

24.00

Pumpkin

14.00

Key Lime

20.00

Sweet Breads & Pound Cakes

Vanilla Pound Cake, Carrot Zucchini

8.25

Pecan Coffeecake

14.00

Plus seasonal features

Pre-Packaged Specialties‏

Mini-Macaroons

5.50

Mini-Biscotti

6.50

Cracker Bread

3.50

Garlic Crostini

3.00

Mini-Black Forest Cookies

8.00

Mini-Cookie Jar Cookies

8.00

Cheddar Crisps

4.00

Carry-Out Catering

Appetizer Platters‏

Heartland Cheese

42.00

Aged Vermont cheddar, Wisconsin blue & Havarti; garnished with grapes

Baked Brie with Apple Chutney

42.00

Imported French‏ brie topped with apple chutney, wrapped and baked in phyllo,

Crudite

41.00

Assortment of bite-sized, fresh, seasonal garden vegetables with your choice of spinach or herb dip

Southwest Con Queso Dip

20.00 - 37.00

Layers of avocado puree, chili-spiced cream, grated cheese, diced jalapeno, tomato and scallion; tortilla chips for dipping

Tenderloin of Beef

52.00 - 90.00

Lean, perfectly roasted filet, thin sliced and presented with cocktail breads and green peppercorn mustard sauce

Glazed Pork Tenderloin

48.00

Slices of‏ marinated, grilled pork tenderloin served with mango chutney

Savory Baked Cheesecakes

35.00 - 45.00

Cheddar-chutney with red and green apple slices

Gourmet Cheese

65.00

Four hand-selected quality imported cheeses, berries and fresh & dried fruits

Fruits and Berries

45.00

Cubed cantaloupe, honeydew melon & pineapple, strawberries and grapes ready-to-enjoy

Hummus & Baba Ghanoush

20.00

Pint each of hummus and red pepper baba ghanoush, with herbed cracker bread

Norwegian Smoked Salmon

58.00

Classic presentation with caper cream cheese and black bread, lg.

Cocktail Croissants

35 per doz

Ask for our seasonal variety

Marinated Flank Steak

48.00

Sliced and served with Mediterranean potato and green bean salad

Hors d'Oeuvre

Individual selections-priced per dozen

Herbed Goat Cheese & Tomato Canapes

18.00

Asian Vegetable Dumpling

22.00

With ginger soy sauce

Chicken Skewers

28.00

Thai or tandoori-style

Antipasto Pinwheel

18.00

Pesto cream cheese with prosciutto and red pepper; rolled in a tomato-scented tortilla

Phyllo Bundles

18.00

Wild mushroom

Grilled Shrimp

24.00

Cocktail Shrimp

26.00

Min. 4 doz.

Entrees‏

Sliced Filet of Beef

48 per lb

With green peppercorn sauce. (Min. 3 lb. )

Lemon Chicken Vinaigrette

27 per lb

Chicken medallions, dipped in a sheer batter, sauteed, and served at room temperature in a tangy lemon caper vinaigrette

Baked Pasta

8 per lb

With butternut squash and fresh spinach

Wild Mushroom Ravioli

18 per dozen

With herb vin blanc. (Min. 4 doz. )

Main Street Chili or Vegetarian Chili

13 per quart

Maple-Soy Grilled Salmon

33 per lb

Served at‏ room temperature

Civet de Poulet

27 per lb

Now a Main Street classic (available November and December only) Pieces of tender chicken breast, marinated with aromatic herbs and spices, and simmered in a dried plum, olive and caper sauce

Chicken Positano

27 per lb

Scaloppini of chicken dusted in parmesan; prepared with a creamy artichoke lemon wine sauce

Seasonal Pasta Salads of the Week

Market

Small Salads

Mesclun Baby Greens Balsamico

4.25 per person

Classic Spinach

4.25 per person

Caesar Salad

4 per person

Side Dishes‏

Julienne Vegetables

11 per lb

Wild Rice

15 per lb

With dried cherries and almonds

Mediterranean Potato Salad

9 per lb

With green beans and cracked black pepper in vinaigrette

Haricots Verts and Petit Pois

15 per lb

Caramelized Onion Mashed Potatoes

6.50 per lb

Couscous with Currants

9 per lb

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Main Street Eatery & Gourmet Bakery

56 Main Street (Laurel Ave)
Kingston, NJ 08528
สหรัฐอเมริกา

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Everything made from scratch

ปิดถาวร (แสดงเพิ่มเติม)

จ.–ศ.
- 07:30–18:00
ส.–อา.
- 08:00–16:00

(609) 921-2778

mainstreetprinceton.com

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Kingston Deli
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52 Main St
"only open till 4pm but great spot!"
Tom O'Connor

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