Luica Mak

"A great restaurant with a fixed 4-course lunch menu. Also a wine-seller who let you pick any bottles from the racks and charge €7 per bottle for corkage. Friendly, English-speaking staff."

"Great selection of food for breakfast and you must try the signature fluffy egg!"

"Love this place; try the excellent coffee and nicely made pasties. Very helpful and friendly staff."

"A Michelin-stared Chinese restaurant since 2015 and a plate of roasted pork and goose with rice only costs $67. Arrive extra early (around 11:45am)/late (after 2:30pm) to avoid long queues"

"Spacious and with a great river view"

"Recently rewarded one Michelin star; gorgeous food, great services and good tea, which can be bought as souvenirs."