Try the toasted coconut cake, an exceptionally moist, fat-crumbed white cake. It’s one of our #100best dishes and drinks of 2011. อ่านเพิ่มเติม
Don't miss the tomatoes. The genius chef-owners of this new spot drown Jersey tomatoes in a warm butter. And the rest of the smart, wide-reaching menu of small plates is equally inspired: อ่านเพิ่มเติม
Try the sherry cobbler. Bar mgr Dan Greenbaum adds raspberries muddled w/ a wedge of lemon & a splash of simple syrup to Lustau Dry Amontillado sherry. It’s one of our #100best dishes & drinks of 2011 อ่านเพิ่มเติม
The Aperol Spritz ($9), made of a bitter orange liquor, prosecco and a splash of citrus, brings to mind bocce games in shirt sleeves on a summer afternoon in the Riviera. อ่านเพิ่มเติม