Great simple flavors done really well. If you're feeling like mixing it up though, get a molten marble – a scoop of ice cream doused with an espresso shot.
Lots of exciting flavors, and all made entirely in-house. They make their ice cream from local milk which they pasteurize themselves (!) as well as local cream and eggs.
Franny takes local sourcing very seriously. Printed on the back of the menu is an extremely detailed roster of where the ingredients come from, all in the area.
James has a lot of local ingredients but doesn't advertise it quite as prominently as some places in the neighborhood. Romantic atmosphere.
The Larder sells lots of imported products, but they definitely carry the best locally made cheese, crackers, pickles, chocolate, bread, etc. If we can't find it at the Greenmarket, we get it here.
Everything's great here, but they really shine when it comes to bar snacks. Locally sourced charcuterie, veggie finger food and more. Great cocktails and a good beer list, too. Also brunch is amazing.
Don't be fooled by its humble coffee shop exterior, Ortine has a great full menu that is carefully crafted from local and seasonal ingredients. Many items include ingredients from the backyard garden.
Hot dogs from Rochester, NY and beer from Brooklyn. A great spot for eating local but keeping it casual. Also great for parties.
