Kaneko Hannosuke

"Fifth generation tempura place operating over 130 years. Recommended by Time Out for kakiage ankake tendon"

K B

"18 course omakase featuring tempura, tempura, and more tempura. Light, crispy, delicious."

Marc Jacobs

"Reminds me of HK. Very small space, no customer service. They don't speak ENG but it's one of the best tempura ever. It's located in a small dodgy street so look carefully. I'd still recommend it!"

Chee Wai Wong