Guia MG 2023 CDMX

Carlos P: Cocktails and appetizers were unique and flavorful. The mains were prepared with great care and we'll presented. Delicious overall. Great service

AmateurConcierge: A great spot to try local and authentic cuisine. The English may not be great but the food is. Loved CHALUPAS, cerdo verde and their mole enchiladas

Damon Sununtnasuk: Lovely food and presentation, service slow and aloof. Doutdoor terrace w bar. Beef tartare, yellowtail ceviche, & grilled lettuce w roquefort cheese were great. The best was the beef tongue - amazing.

Beena Kalaiya: Surprising find - amazing food at reasonable prices (in USD). If you are looking for authentic Mexican cuisine, this is the perfect restaurant for you.

Evelyn Cid: Pulpo para picar, taco baja style, y sus chelitas.

Fatima Sandoval: Delicious breakfast and la Nata is delicious

Terry Genis: Simply delicious! Lettuce wraps with fried parsley! The unforgivable duck tacos. Always a favorite!

Anabel Fabrizia: The cocktails are awesome! Try the grilled salad (impressive). And if you plan to dine around 9-10pm on a Friday, call ahead and make a reservation (it's super crowded)