Giuseppe's Pizzeria

Giuseppe's Pizzeria

ร้านอาหารอิตาเลียน และ ร้านพิซซ่า$$$$
ปาล์มสปริงส์
บันทึก
แชร์
Giuseppe's Pizzeria
8.0/10
80
คะแนน
รูป42รูปภาพ
เมนูเมนู
Brunch 7Lunch 17Early Bird 6Dinner 8From the Bar 5
Your choice of entrees, with bottomless mimosa’s, or coffee or soft drink 15.00
Eggs served with potatoes, roasted tomatoes, or seasonal fruit, bacon and toast. All items comes with side of bacon
All items comes with side of bacon
Drinks Specials‏
Bloody Mary
Sangria
Eggs Ect.
Eggs Your Way
Fritatta’s
Your way
Classic Italian style open face and oven baked omelet with 3 eggs/blended/ mozzarella cheese/ your choice 3 toppings
Goat Cheese
Tomatoes/basil/goat cheese
Very Veggie
Spinach/mushrooms/onions/tomatoes/bell peppers/mozzarella cheese
Waffle and Fried Chicken
Belgium waffle/fried chicken breast
Tuscan
Feta cheese/spinach/sun dried tomatoes
Meat Lovers
Sausage/bacon/mozzarella cheese‏
Breakfast Brochette
3 Scrambled eggs/brochette bread/ pesto
Eggs Benedict‏
Special
Whole grain muffin/grilled tomato/avocado/hollandaise sauce
Sausage
Whole grain muffin/grilled sausage steak/hollandaise sauce
Pancake Combo
2 Buttermilk pancakes/2 eggs/bacon or sausage
Canadian Bacon
Whole grain‏ muffin/grilled Canadian bacon steak/hollandaise
Breakfast Pizza
Eggs /spinach/onion/green peppers/tomato/mozzarella cheese/Italian sauce
Pancakes
3 Whole wheat or buttermilk pancakes/fruit topping/homemade whipped cream
Lunch Ect.
Crab Salad Fennel
Arugula/olive oil/ lemon juice/ S&P
Fruit Salad
Seasonal fruit/‏ homemade whipped cream/ touch of cinnamon
Caprese Chicken
Pasta salad or side salad
Filet of Sole
Pasta marinara/sautéed spinach
Fish and Chips
Mango salsa/‏ creamy horseradish sauce
Italian Beef
French fries or pasta salad or fruit or salad
Trio Salad
Romaine lettuce/ tomatoes/ beets/choice of dressing/cajun chicken salad/ tuna salad/ egg salad
Pizza
Chicago/spinach/tomato/sausage/green pepper/mushrooms‏
Scampi
Spicy/linguini/roasted red peppers/ pepperoncini’s
Grilled Salmon
Sauteed spinach
Bistro Filet
Asparagus/ potatoes
Meatball Parmegiana
French fries‏ or pasta salad or fruit or salad
Appetizers‏
Garlic Bread
3.00
Classic Minestrone
5.00
Fried Calamari
9.00
Lemon pepper/ spicy marinara
Giuseppe’s Homemade Mozzarella Sticks
6.00
Seasoned bread crumbs/ marinara/Wisconsin’s best cheese
Crispy Raviolis
5.00
4 Breaded‏ cheese raviolis served with our marinara and pesto sauce
Cheesy Garlic Bread and Marinara
3.50
Soup of the Day
5.50
Bruschetta Giuseppe’s Style
5.00
Grilled bread/ basil pesto/ tomato/ garlic/ extra virgin olive oil
Wings
6.00 - 10.00
2 Meatballs or Sausage Link
4.50
Served with marinara
Salads
House Mixed Green Salad
4.50
Garbanzo beans/red onions/ tomato/ roasted beets/balsamic vinaigrette
Chicken Caesar Salad
9.50
Chicken Tuscan Salad
10.00
Mixed greens/sautéed‏ chicken/ roasted peppers/ tomatoes
Greek Salad
11.00
Crisp romaine/feta cheese/ kalamata olive/ cucumber/ cherry tomatoe/ roasted red pepper/red onion
Caesarsm
6.00 - 8.00
Petite romaine/house made garlic crouton and garlic caesar dressing
Giuseppe’s Soup and Salad
7.50
House salad or small caesar
Cobb Salad
14.00
Crisp romaine/ egg/avacado/ ham/ chicken/ cotto salami/pancetta
Salad and 1/2 Sandwich Combo
8.00
House salad or small caesar and ½ sandwich/ meatball/ Italian beef/ Italian grinder
Pastas & House Specials‏
Pastas on dinner menu also available
Whole wheat and gluten free pasta available 2.00.
Pasta Specials
12.00
Served with salad and bread
Cheese Ravioli
11.00
Choice of marinara, bolognese, alfredo
Tiger Shrimp Scampi
16.00
White wine/‏ garlic/ crushed red peppers/ pepperoncini/ roasted peppers/ linguini
Fettuccine Carbonara
13.00
Fettuccine/ peas/ garlic/ parmesan reggiano/ pancetta.
Penne Arrabiata
11.00
Spicy tomato sauce
Eggplant Parmigiana (Ala Carte)
11.00
Crispy eggplant‏ / basil/ mozzarella/marinara/ parmesan reggiano
Smoked Chicken Penne
14.00
Sun dried tomatoes/ asparagus, Italian basil, roasted garlic cream
House Specials
Served with side of pasta marinara or French fries, and vegetable (split includes 2 sides of pasta and 2 veggies)
Eggplant alla Parmigiana
14.00
Eggplant/ basil / marinara / mozzarella / parmesan reggiano
Chicken alla Parmigiana
15.00
Breaded chicken breast / marinara / basil / mozzarella
Chicken Picatta
15.00
Dusted with flour/ white wine reduction / capers / lemon / butter
Chicken Marsala
15.00
Thinly pounded‏ / dusted with flour/ cremini mushrooms / marsala wine / butter
Chicken Caprese
13.00
Breaded/sautéed chicken breast/fresh mozzarella cheese/basil/tomato/balsamic glaze with pasta salad
Sandwiches‏
Served with your choice of pasta salad or French fries or sub a side salad
Combo Beef and Sausage
9.50
You have to try this one! a Chicago specialty served on Italian bread, with cooked juices, and roasted bell peppers and giardinare
Spicy Sausage and Peppers
8.50
Grilled sausage link with green peppers and onions
Italian Grinder
8.50
Mortadella/ salami/ pepperoni/ mozzarella cheese/ topped with lettuce, tomatoes, olives, pepperoncinis and pesto cilantro spread
Chicago Italian Beef
9.00
You have‏ to try this one! a Chicago specialty served on Italian bread, with cooked juices, and roasted bell peppers and giardinare
Chicago Hot Dog and Fries or 2 Dogs and Fries
6.50 - 7.50
Vienna all beef with sport peppers/ green relish/ mustard/ onions/ tomato
Meatball Parmigiana
8.50
Large meatballs with homemade marinara and melted mozzarella cheese in crusty Italian bread
Panini’s
Pancetta and Shrimp
12.00
Pesto/goat cheese/seasoned bread
Caprese
10.00
Tomato/ basil/ mozzarella/ anchovies
Grilled Steak
12.00
A blend‏ of chipotle and cilantro flavors with tomato/red onions
Portabella Mushroom and Chipotle
11.00
Mozzarella/ spinach/ tomato/ roasted red peppers
Grilled Chicken
10.00
Lettuce/tomato/onion/olives/pepperoncini’s/Italian dressing
Fresh Italian Sausage
11.00
Mozzarella cheese/tomatoes/onions/our‏ cilantro aioli
Pizzas‏
Chicago Famous Pan
10.00
Ind.
Chicago Famous Pan
20.00
16” (8 slice)
Hand Tossed Thin Crust
15.00
16” (12 piece)
Hand Tossed Thin Crust
13.00
Gluten free 12”
Chicago Famous Pan
17.00
12” (6 slice)
Hand Tossed Thin Crust
10.00
Ind.
Hand Tossed Thin Crust
17.00
18” (16 piece)
Specialty Pizza
No substitutions please
Specialty Pizza: House Special
Sausage/pepperoni/onion/mushroom/tomato
Chicago
14.00 - 25.50
Hand Tossed
14.00 - 24.00
Specialty Pizza: Joe’s Special
Sausage/red onions/green peppers/pesto
Chicago Pan
13.00 - 24.50
Hand Tossed
13.00 - 22.00
Specialty Pizza: Meat Special
Sausage/pepperoni/meatballs/salami/onions
Chicago
14.00 - 25.50
Hand Tossed
14.00 - 24.00
Specialty Pizza: Vegetarian
Onions/mushrooms/spinach/basil/artichoke hearts/tomatoes
Chicago
14.00 - 25.50
Hand Tossed
14.00 - 24.00
Specialty Pizza: Margarita Light
Tomato sauce/ fresh mozzarella/ basil/ garlic/ fresh tomatoes
Hawaiin Hand Tossed
11.00 - 19.00
Margarita Light
14.00 - 20.00
Daily Pizza Specials‏
Breakfast Pizza!
12.00
Sm. Chicago pan with spinach/mushrooms/bell peppers/tomatoes/sausage and 2 scrambled eggs
Slice and Salad
6.50
Small 2 Topping Pizza
11.00
Chicago pan or hand tossed, and drink
Beverages
Cabernet Ca.
3.50
Beer
2.50
Bud – bud light – michelob ultra
Soft Drinks
2.50
Coke, diet coke, sprite, lemonade, dr. pepper, iced tea
Italian Sodas
3.50
Ask server for the available flavors
Chardonnay Ca.
3.50
Draft Beer
4.00
Coffee Hosanna Coffee and Espresso
It’s heavenly!
Desserts‏
Homemade Tiramisu
6.00
Eli’s Chicago Cheesecake
6.00
Red Velvet Cake with Cream Cheese Frosting
6.00
Spumoni Pie
Homemade Cannoli
5.00
Triple Layer Chocolate Cake
6.00
Gelatos, Sorbets
3.00 - 6.00
All entrees 12.00 includes salad and bread
Our Specials‏
Picatta
Chicken or veal thinly pounded and dusted with flour/white wine reduction/capers/lemon/seasonal vegetables/butter
Marsala
Chicken or veal thinly pounded and dusted with flour/ cremini mushrooms/ marsala wine reduction/seasonal vegetables/butter
Eggplant alla Parmigiana
Crispy eggplant/ basil/ marinara/ mozzarella/parmesan reggiano
Chicken alla Parmigiana
Breaded chicken‏ breast/ marinara/ mozzarella cheese/spaghetti
Salad
Giuseppe’s Nutty Salad
Baby spinach/candied pine nuts/ pancetta/ warm and spicy goat cheese/ balsamic vinaigrette/ strawberries/pineapple
Chicken Caesar Salad
Petite romaine/garlic crouton/parmesan reggiano/ garlicky caesar
Pasta‏
Bolognese or Marinara
Our slow cooked family recipe/ spaghetti
Arrabiata
Spicy Italian‏ tomato sauce/crushed red peppers/ extra virgin olive oil/penne
Giuseppe’s Lasagna Meat
Our classic family recipe/ bolognese /ricotta/mozzarella/marinara
Aglio e Olio
Garlic/extra virgin olive oil/crushed red peppers/ olives/mushrooms/Italian parsley/spaghetti
Alfredo
Roasted garlic cream/parmesan reggiano/fettuccine
Pizza
Small 2 Topping Pizza
Starters‏
Crispy Calamari
9.00
House made/lemon pepper/spicy marinara
Roasted Garlic and White Bean Hummus
7.00
Baby spinach and grilled bread
Giuseppe’s Mozzarella Sticks
6.00
House made/seasoned bread crumbs/marinara
Classic Minestrone
5.00
Garden vegetables/parmesan reggiano/pasta
Giuseppe’s Bruschetta
6.00
Grilled bread/basil pesto/ tomato/garlic/extra virgin olive oil
Joe’s Cheesy Garlic Bread
4.50
Garlic butter/mozzarella/‏ parmesan reggiano
Crispy Parmesan Salad Pizza
11.00
Parmesan pizza crust/mixed greens/balsamic vinaigrette/tomatoes
Salads
Mixed Greens
4.50
Garbanzo beans/red onions/tomato/ roasted beets/balsamic vinaigrette
Caesar
8.00
Petite romaine/garlic crouton/parmesan reggiano/garlicky caesar
Antipasto
13.00
Italian meats/artichokes/olives/ mozzarella/garbanzo beans/tomato/pepperoncini/ red onion/Italian vinaigrette
Fruit Salad
10.00
Seasonal fruit/house made whip cream
Protein Salad
9.00
Tuna, hard‏ boiled egg/ artichoke hearts/celery/ evoo /lemon juice
Giuseppe’s Nutty Salad
13.00
Baby spinach/candied‏ pine nuts/pancetta/warm and spicy goat cheese/balsamic vinaigrette/strawberries/pineapple
Caprese
11.00
Fresh mozzarella/beefsteak tomato/Italian basil/extra virgin olive oil/petite greens
Arugula
6.00
Arugula/extra virgin olive oil/S&P/lemon juice/shaved parmesan
Crab Salad
13.00
Fennel/mixed greens/vinaigrette dressing
Our Specials‏
Picatta
15.00 - 17.00
Chicken or‏ veal thinly pounded and dusted with flour/white wine reduction/lemon/capers/ seasonal vegetables/butter
Marsala
15.00 - 17.00
Chicken or veal thinly pounded and dusted with flour/cremini mushrooms/marsala wine reduction/seasonal vegetables/butter
Grilled Salmon
18.00
Caper butter/baby spinach
Bistro Filet
20.00
12 oz. Filet/ marsala mushroom sauce/asparagus/ mashed potatoes or French fries or pasta
Eggplant alla Parmigiana
15.00
Crispy eggplant/basil/marinara/mozzarella cheese/ parmesan reggiano
Chicken alla Parmigiana
17.00
Breaded chicken breast/ marinara/mozzarella cheese/spaghetti
16oz. New York
28.00
Asparagus/ mashed‏ potatoes or French fries or pasta
Pork Chop
18.00
Citrus cabernet sauce/asparagus/ mashed potatoes or French fries or pasta
To Share
Garlic Spinach
5.00
Roasted Asparagus with Lemon
6.00
Parmesan Garlic Fries
6.00
Tuscan Potatoes with Herbs and Chilies
6.00
Pastas‏
Bolognese or Marinara
13.00
Our slow‏ cooked family recipe/spaghetti
Arrabiata
14.00
Spicy Italian tomato sauce/crushed red peppers/extra virgin olive oil/penne
Alfredo
14.00
Roasted garlic cream/parmesan reggiano/ fettuccine
Carbonara
15.00
Pancetta/parmesan reggiano cream/ peas/garlic/fettuccine
Vongole
17.00
Baby clams/garlic/white wine/Italian parsley/lemon/linguine
Italian Sausage and Shrimp
16.00
Roasted red‏ pepper sauce/penne/crushed red peppers
Giuseppe’s Lasagna Meat
16.00
Our classic family recipe/ bolognese/ricotta/mozzarella/marinara
Italian Chicken Fettuccini
15.00
Italian seasoned chicken/ onions/ tomatoes/ mozzarella/ cream
Pasta with Sausage and Pink Vodka Sauce
14.00
Spaghetti/basil/onions/fresh Italian sausage/cream
Aglio e Olio
13.00
Garlic/extra virgin olive oil/crushed red peppers/olives/mushrooms/Italian parsley/ spaghetti
Primavera
15.00
Garden vegetables/Italian basil/garlic/ pine nuts/extra virgin olive oil/angel hair pasta
Smoked Chicken Penne
16.00
Sun dried tomato/ asparagus/Italian basil/roasted garlic cream
Pescatore
18.00
Shrimp/clams/salmon/calamari/white fish/tomato sauce/linguine
Tiger Shrimp Scampi
18.00
Roasted peppers/white wine/ garlic/pepperoncini/linguine/crushed red peppers
Portabella Mushroom Ravioli
15.00
Marsala mushroom‏ sauce
Spaghetti Puttanesca
13.00
Spicy/garlic/greek olives/capers/anchovies/red pepper flakes
Pasta al Pesto Giuseppe’s Style
13.00
Spaghetti/ Giuseppe’s‏ cilantro pesto/ pepitas
Customize
Whole wheat pasta available as a substitute on some pastas
Tiger Shrimp
4.00
Italian Sausage
3.00
Pine Nuts
4.00
Grilled Chicken
3.00
Meatballs
3.00
Imported Anchovies
3.00
Pizza‏
Chicago’s Famous Pan Pizza
10.00
Small 4 slices
Chicago’s Famous Pan Pizza
20.00
Large 8 slices
Hand Tossed Thin Crust
15.00
Medium 16” 12 pieces
House Special
Sausage, pepperoni, onion, mushrooms, tomatoes
Meat Special
Sausage, pepperoni, salami, onions, meatballs
Garlic Special
12.00 - 19.00
(Thin crust only) olive oil, garlic, tomato, fresh basil (no cheese)
Hawaiian
11.00 - 19.00
Canadian bacon,‏ pineapple
White Pizza #2 Mozzarella Cheese (Thin Crust Only)
14.00 - 22.00
Chicken/mozzarella cheese/sun dried tomato/spinach
Chicago’s Famous Pan Pizza
15.00
Medium 6 slices
Hand Tossed Thin Crust
10.00
Small 10” 6 slices
Hand Tossed Thin Crust
17.00
Large 18” 16 pieces
Joe’s Special
Sausage, pesto, red onion, green pepper
Vegetarian
Mushrooms, onions,‏ tomatoes, spinach, fresh basil, artichoke hearts
Margherita
14.00 - 20.00
(Thin crust only) tomato strips, fresh mozzarella cheese, garlic, fresh basil
White Pizza #1 Greek with Feta Cheese (Thin Crust Only)
14.00 - 22.00
Chicken/feta cheese/tomato
White Pizza and Clams (Thin Crust Only)
14.00 - 22.00
Clams/mozzarella cheese/ garlic/ Italian parsley
White Wines‏
Zonin Prosecco N.V. Veneto, Italy
Fresh and lively, with fresh white peach, citrus and flora notes. (Split)
Bollini Pinot Grigio, Trentino
7.00 - 22.00
Delicate, yet zesty fruit flavors.
King Estate Pinot Gris, Oregon
9.00 - 34.00
Fresh Granny Smith apple, lime peel and melon flavors.
Carmel Road Chardonnay, Monterey
8.00 - 30.00
Lush tropical fruit, nectarine, tangerine peel and a hint of oak.
Lake Sonoma Sauvignon Blanc, Dry Creek
7.00 - 24.00
Intense, fresh‏ aromas of lime zest, tamarind and guava, followed up by crisp acidity and vibrant citrus.
Montevina White Zinfandel, California
6.00 - 22.00
Wild strawberry, melon and kiwi flavors with an off dry finish.
Kris Pinot Grigio, Delle Venezie
8.00 - 30.00
Enticing aromas‏ of acacia flowers, citrus, tangerine, and hints of apricots.
Guenoc Culinary Reserve Chardonnay, Lake County
6.00 - 22.00
Aromatic wine, with layers of tropical fruit, pears, peaches and apricot.
Rombauer Chardonnay, Carneros
12.00 - 46.00
Big and rich with ultra ripe fruit and vanilla scented, toasty oak.
Italian Red Wines
Volpaia Borgianni Chianti, Italy
7.00 - 26.00
Persistent floral and red berry aromas. Rich, well balanced wine with a long finish.
Castello di Bossi Chianti Classico, Tuscany
12.00 - 46.00
Aromas of cedar, dreid cherries and spice.
Tenuta Sette Ponte "Crognolo" Super Tuscan, Tuscany
55.00
Bold, modern sangiovese / merlot blend.
Albola Chianti D.O.C.G., Tuscany
8.00 - 30.00
Ruby color, with plum flavors and pleasant earthiness.
Giuseppe Lonardi Valpolicella "Ripasso", Veneto
48.00
Warm, lovely spiced berries, currants, sandlewood.
California Red Wines‏
Mark West Pinot Noir, California
8.00 - 30.00
Soft texture, round, easy going pinot with ptreyyu cherry flavors.
Vanasour, Pinot Noir, Awatere Valley, Marlborough
12.00 - 42.00
Black cherry,‏ plum, spice, anise and a long, velvety finish.
Cannonball Merlot, California
9.00 - 34.00
Nice concentration and richness to the cocoa scented berry flavors.
Avalon Cabernet Sauvignon, California
6.00 - 22.00
Dark stone fruits including plum and cherry with oak notes of vanilla and coffee.
Kendall-Jackson Cabernet Sauvignon, Tri-County Blend
9.00 - 34.00
Ripe berry, black currant, black raspberry.
7 Deady Zins, Lodi
9.00 - 34.00
Berry fruit,‏ pepper, spice and earth characteristics. A rich, full-bodied, opulent, luscious zinfandel.
Irony Pinot Noir, Monterey
9.00 - 34.00
Rhubarb flavors‏ are layered with accents of toasted vanilla and soft tannins.
Main Street Merlot, Napa
6.00 - 22.00
Plump bing cherry and plum aromas and flavors.
Pelton House Merlot, Knights Valley
46.00
Complex, layers of intense currant and plum flavors, long finish.
Silver Palm Cabernet Sauvignon, North Coast
8.00 - 30.00
Cassis, berry,‏ anise and a hint of cedar.
Hess "Allomi" Cabernet Sauvignon, Napa
12.00 - 34.00
Cassis, berry, anise and a hint of cedar.
6th Sense Syrah, Lodi
9.00 - 34.00
A very fragrant peppermint bouquet with hints of black cherry, blueberry and red currant.
Beers
Stella Artois, Belgium
4.75
Light, crisp lager, very fresh, moderate hoppiness, clean finish.
Avery White Rascal, Boulder, Co
4.50
Belgian white ale. Easy drinking light beer with hints of coriander and clove. Finishes with an orange zest.
Fat Tire American Amber Ale, Colorado
4.75
Hearty, balanced malt/hop character, excellent.
Beck's Non-Alcoholic, Germany
4.75
Real beer flavor and aroma.
Victory Prima Pilsner, Pennsylvania
4.50
Full bodied, European-style pilsner. More flavor than an everyday lager.
Avery Ellies Brown Ale, Boulder, Co
4.50
Creamy, roasty and nutty. A perfectly blended brown ale.
Eel River Porter, Humboldt County
4.75
100% USDA certified organic porter. Slight hints of chocolate and roast.
Budweiser, Bud Light, Michelob Ultra
3.75
Popular thirst quenchers from the U.S.A

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Giuseppe's Pizzeria
1775 E Palm Canyon Dr. Suite 410
ปาล์มสปริงส์, CA 92264
สหรัฐอเมริกา
ดูคำแนะนำ
ไอคอนข้อมูล
With dishes as deep as our love for you, we’re bringing true Chicago-style pizza and Italian comfort favorites here to Palm Springs.
ไอคอนนาฬิกา
ปิด ถึง 11:00 น. (แสดงเพิ่มเติม)
  • จ.–พฤ., อา.
    • 11:00 น.–21:00 น.
  • ศ.–ส.
    • 11:00 น.–21:30 น.
ไอคอนโทรศัพท์
(760) 537-1890
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@giuseppesespzza
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