Geraldine Rey

"Try their specialties! COB maki (cheese, onion, beetroot), kanitsume (deep fried crab meat) or delicious Waygu beef nigiri."

"Now Jamel's Pizza is operating at the back of the cafe. Wood fire gourmet pizza Thursday to Saturday. Try the pear / Blue cheese / Spinach / Walnut :)"

"Don't even bother looking at the timetable, just wait. At some point a bus will stop here..."

"Get a Squarz at the deli before catching the train, perfect to fill the gap!"