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30รูปภาพทั้งหมด

Forbidden City

ร้านอาหารจีน, ร้านซูชิ และ ร้านอาหารเอเชีย$$$$

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Forbidden City

7.0^/10

คะแนน

30รูปภาพ

เมนู

Full Menu 24

Full Menu

All You Can Eat Sushi

$25 Per Guest Must Sit at Sushi Bar. Monday - Thursday 3:00 pm - 9:00 pm. Soy Paper & Quail Egg $1 extra

Appetizers

Edamame

Seaweed Salad

Green Salad

Green Mussels

6 piece max

Avocado Salad

Miso Soup

Nigiri Sushi

Tuna

Yellow Tail

Escolar

Shrimp

Surf Clam

Egg

Crab (Kani)

Octopus

Scallop

Squid

Salmon

Albacore

Tilapia Filet

Avocado

Spicy Tuna

Fresh Water Eel

Mackerel

Salmon Roe

Smelt Egg

Sea Urchin

Cut Rolls

8 pieces

Alaska Roll

California Roll

Crunchy Roll

Dynamite Roll

Philadelphia Roll

Salmon Roll

Spicy Tuna Roll

Tuna Roll

6 piece

Volcano Roll

Avocado Roll

Caterpillar Roll

Cucumber Roll

Hawaiian Roll

Rainbow Roll

Shrimp Tempura Roll

Spider Roll

5 piece

Vegetarian Roll

Yellow Tail Roll

Hand Roll

Eel Hand Roll

Scallop Hand Roll

Spicy Tuna Hand Roll

Salmon Skin Roll

California Hand Roll

Shrimp Tempura Hand

Appetizers

Sesame Chicken

11.00

Crispy Spring Rolls

10.00

Shrimp and Cheese Wontons

10.00

Chicken Lettuce Wraps

12.00

Calamari

15.00

Shrimp Cocktail

14.00

Chinese Chicken Wings

10.00

Egg Roll

10.00

Moo Shu Roll

10.00

Choice of: Vegetable, Chicken, Pork, Beef, Seafood

Halibut Lettuce Wrap

14.00

Dragon Meat Balls

15.00

Soups & Salads

Hot and Sour Soup

7.00

Chicken Noodle Soup

8.00

Wor Wonton Soup

8.00

Chinese Chicken Salad

10.00

Choice of: Deep Fried or Sauteed Chicken

Dumplings

Secret Pork Pancakes

17.00

Pan Fried Dumplings

15.00

Choice of: Beef, Chicken, Pork, Seafood

Pan Fried Golden Round Meat Dumplings

15.00

Traditional Bamboo Steamed Dumplings

16.00

Choice of: Beef, Chicken, Pork, Seafood

Steamed Round Meat Dumplings

15.00

From the Land

Sizzling Black Pepper Beef

21.00

Crispy Orange Beef

21.00

Garlic Szechwan Beef

19.00

Mongolia Beef

19.00

Broccoli and Beef

18.00

Forbidden City Secret Crispy Pork Or Beef

19.00

Sweet & Sour Pork

17.00

Sizzling Beef with Forbidden City Hot Sauce

21.00

Curry Beef

19.00

Kung Pao Beef

19.00

Beef with Green Pepper

18.00

French Style Beef

26.00

Delicious Salt & Pepper Crispy Pork Or Beef

19.00

From the Sea

Lobster

61.00

Choice of: Steamed | Sake with Black Pepper | Ginger and Scallions | Salt and Pepper with Chinese Noodles

Forbidden Scallops

28.00

4 Large day boat

Crispy Spicy Golden Shrimp

23.00

Hot and Spicy Szechwan Fish Bowl

26.00

Forbidden City Halibut

28.00

Curry Shrimp

23.00

Shrimp with Walnuts

21.00

Kung Pao Shrimp

21.00

Shrimp with Snow Peas

19.00

Crab

51.00

Choice of: Steamed | Sake with Black Pepper | Ginger and Scallions | Salt and Pepper

Sizzling Seafood with Forbidden House Sauce

27.00

Crispy Spicy Golden White Fish

23.00

Halibut with Snow Peas

23.00

Sweet & Sour Halibut

23.00

Garlic Szechwan Shrimp

23.00

Kung Pao Scallops

25.00

Broccoli & Shrimp

19.00

Scallops with Snow Peas

24.00

From the Sky

Roasted Peking Duck

49.00

Traditional roasted peking duck with wraps, shredded scallions, cucumber with forbidden sauce

Garlic Szechwan Chicken

18.00

Crispy Orange Chicken

17.00

Broccoli & Chicken

16.00

Cashew Chicken

19.00

Curry Chicken

18.00

Kung Pao Chicken

18.00

Lemon Chicken

17.00

Sweet & Sour Chicken

17.00

Sophisticated Noodles & Rice

Choice of: Vegetable, Chicken, Pork, Beef or Shrimp add $2, Combination add $2

Egg Foo Young

19.00

Lo Mein

12.00

Curry Fried Rice

12.00

Crispy Pan Fried Noodles

18.00

Chinese Fried Rice

12.00

Curried Fried Rice

14.00

With Pineapple

Forbidden City Sushi Rolls

Hawaiian Roll

15.00

California roll with tuna on top

Alaska Roll

15.00

California roll with salmon on top

Rainbow Roll

15.00

California roll with a variety of fish on top

Baked Halibut Roll

13.00

Crabmeat and avocado inside halibut with spicy sauce (baked in oven) ; No rice

Volcano Roll

17.00

Assorted raw fish, avocado, cream cheese inside with crab and crunchy tobiko scallions on top with a special sauce. Minimum 10 minutes to make

Pink Lady Roll

17.00

Salmon, tuna, yellowtail, spicy tuna, avocado, cucumber, asparagus and kaiware gobo inside, wrapped in soy paper and topped with a special sauce

Caterpillar Roll

15.00

Cucumber and fresh water eel inside with avocado on top

Crouching Tiger Roll

16.00

Shrimp tempura, crabmeat and cucumber inside, seared tune and avocado on top with spicy sauce

Hidden Dragon Roll

16.00

Shrimp tempura, spicy tuna, cucumber inside, seared salmon and scallops on top with a spicy sauce

Tsunami Roll

16.00

Salmon, tuna, yellowtail, avocado on the inside with shrimp, crunchy masago and scallions on top with a special sauce

Albacore Roll

15.00

California roll with albacore on top

Sexy Beach Roll

16.00

Assorted fish and wasabi sauce inside with seared tune, crunchy tobiko scallions with a special sauce on top

Angel Roll

14.00

Shrimp tempura, jalapeno, avocado inside with mango and sweet chili sauce on top

Baked Salmon Roll

13.00

Crabmeat and avocado inside, salmon on top served with spicy sauce (baked in oven) ; No rice

Dynamite Roll

17.00

California roll with baked scallops on top (baked in oven)

Dragon Roll

16.00

California roll with fresh water eel on top

Naroto Roll

17.00

Tuna, salmon, yellowtail, crab, kaiware and asparagus wrapped in cucumber with a special sauce on top. No rice

Sweet Heart Roll

15.00

Spicy tuna, salmon, yellow tail and crunch inside wrapped with soy paper

Fuji Roll

10.00

Crabmeat, shrimp and asparagus wrapped with spy paper; No rice

The Green River Roll

17.00

Salmon, tuna, avocado, jalapeno, wrapped with white soy paper and topped with yellow tail and guacamole

Vegetarian

Shiitake Mushrooms with Bok Choy

16.00

Kung Pao Tofu

13.00

Delicious Eggplant

13.00

Spinach and Peanuts

13.00

Cold Potato Salad

11.00

Delicious Salt & Pepper Crispy Tofu

13.00

Mapo Tofu

13.00

"Magic Beans" Fried Green Beans

12.00

Mixed Vegetables

12.00

Broccoli

11.00

Sides

Steamed White Rice

1.00

Steamed Brown Rice

1.50

Desserts

Creme Brulee Cheesecake

8.00

Ice Cream

5.00

Green Tea or Vanilla

Fudgy Wudgy Chocolate Cake

8.00

Champagne / Sparkling

Mumm Napa "Cuvee M" Split, Napa, California

9.00

Perrier Jouet "Grand Brut" Champagne, France

89.00

Mumm Napa "Brut Prestige" Napa, California

45.00

White Wines

Chateau Ste Michelle Riesling

9.00

A succulent white wine with just a touch of sweetness. Perfect accompaniment to spicy dishes, strong cheeses, and Asian cuisine

Ruffino "Lumina" Pinot Grigio

9.00

Floral notes followed by aromas of citrus and pear with hints of pineapple and sage producing a medium-bodied wine with a lean and lasting finish

Rodney Strong Chardonnay

9.00

Caramel and butterscotch greet the nose with underlying notes of lemongrass white pepper and pineapple. This is creamy and moderate in scale with a richness that shows off it's warm climate heritage

Clos Du Bois "Russian River Reserve" Chardonnay

10.00

Pronounced armonas of spiced apple, pear, jasmine, and tangerine, oak spice, nutmeg leaving a rich and creamy finish

Takara Plumb Wine

7.00

Rich, aromatic, refreshing, and a perfect compliment to any spicy dish

Seven Daughters Moscato

9.00

This gentle-sparkling wine is fresh and crisp with a floral bouquet and fruit finish. The gentle effervescence of this distinctive white wine makes it a favorite at celebrations and social gatherings

Brancott Sauvignon Blanc

9.00

One of New Zealand's finest wineries does not disappoint. Aromas of ripe gooseberry, tropical melon, and grapefruit

Columbia Crest "Two Vines" Chardonnay

8.00

Caramel and butterscotch greet the nose with underlying notes of lemongrass, white pepper, and pineapple. This creamy and moderate in scale

Beringer White Zinfandel

7.00

Fresh red berry, citrus, and melon flavors, round them out with subtle hints of nutmeg, and clove

Go Gi "Goldie" Chardonnay

125.00

Santa Rita hills

Red Wines

Estancia Pinot Noir

10.00

The cool fog from the "central cost" sweeps in each evening giving way to warm sunny days perfect for ripening world-class Pinot Noir. Estancia Pinot noir displays luscious berry flavors, spice, and a rich supple finish

La Terre Merlot

9.00

Approachable and versatile with soft tannins and an abundance of concentration, deep color and a long finish

Josh Cellars Cabernet

11.00

Forward complex blends with ripe fruit flavors, black currant, and spicy berry fruit with gentle oak nuances

Graffigna Malbec

10.00

Deep red with purple hues. Complex dark berry aromas highlighted with delicate black pepper and toasted notes. Well-integrated tannins, round velvety body, and a long persistent finish

Meiomi Pinot Noir

14.00

A Carneros gem with notes of cherry, rose petal, and pomegranate on the nose with a silky palate

Snap Dragon Cabernet

8.00

Layers of ripe crushed black fruit with dominance by black currant, boysenberry, and blueberry jam. Then comes a touch of creme de cassis and vanillin from oak

Go Gi "Tiger" Pinot Noir

145.00

Saved "Zin Based Red Blend"

11.00

Soft tannins and coconut; American oak for caramel, creme brulee and coffee

Sake

Gekkeiken "Zipang" Sparkling Sake

11.00

Forbidden City Hot Sake

6.00

Ty Ku "Coconut" Nigori

16.00

Ty Ku Junmai "Silver"

16.00

Gekkeikan Junmai "Black and Gold"

28.00

Moonstone Asian Pear

12.00

Momokawa Organic Nigori

12.00

Ty Ku "Cucumber" Nigori

16.00

Ty Ku Junmai Ginjo "Black"

23.00

Beer

Coors Light

805 Blonde Ale

Blue Moon Hefenwiesen

Lagunitas Ipa

Dox Equis Amber

Cabotella Mexican Ale

Stella Artois Lager

Sapporo Pilsner

Name Your Absolut Mule

$11

Regular

Citron

Acai Blueberry

Pear

Orient Apple

Mandarin

Peach

Raspberry

Mango

Forbidden Cocktails

$12

Chow Dog

Absolut vodka, fresh grapefruit juice, thatchers elder-flower liqueur with salted rim

Wildflower

Absolut wild tea, thatchers elder-flower liqueur and lemon juice

The Monsoon

Captain morgan spiced rum and goslings stormy ginger beer served over ice

Forbidden Cinnamon Toast

Chilachata and beam Kentucky fire cinnamon whiskey served over ice or as a shot

Panda Martini

Skyy passion fruit infused vodka, TY KU citrus liqueur, pineapple juice and shaken with a squeeze of lemon

Forbidden Sangria

Absolut mandrin, dekuyper peachtree schnapps, orange juice, pineapple juice, red wine, and a squeeze of lemon

Ginger Margarita

Avion tequila, ginger liquor, agave nectar and freshly squeezed lime and orange

Sum Yum Gai Mai Tai

Light rum, pineapple juice, orange juice, grenadine, and myers

Bai Jui

Beijing 2 Gou

7.00

Genghis Khan

12.00

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