Alex S

"Great espresso."

"Great vegetarian take away, high quality Indian food prepared by Ayurvedic principles. The owner Azeem is super friendly and will take his time explaining what's on offer each day."

"Didn't really like it. Portions (I had quesadilla) were small (miniscule amounts of beans and rice, e.g.) and also looked ridiculous to start with. Who the hell the idea of making quesadilla faces?"

"Ich: "Wieviel kostet ein Gin Tonic?", Er: "2000 Euro, sind aber auch 500 Liter.""

"Adnan (Besitzer) macht immer noch den besten Döner, nicht zu vergessen die täglich wechselnden Hauptspeisen. Vorspeisenplatte ist auch unbedingt zu Empfehlen."

"This really is the worst coffee at the EPFL."