คำแนะนำสำหรับร้านอาหารเกาหลีใกล้กับ New York

Luc D. • พฤศจิกายน 20, 2015Bo ssam, rice cake+kabocha+shishito pepper, military stew. Great food, reasonably priced beer, good service and a very cool vibe.

Vivian • มิถุนายน 3, 2021Prix-fixe was inventive and delicious throughout!

Kate • เมษายน 19, 2022Fried chicken sando and shrimp and grits are delicious! Can't wait to try the crawfish boil

Untapped Cities • กรกฎาคม 18, 2018Must-tries include the Kimchi Paella and Spicy Pulled Pork Tacos with smoky gochujang, pickled pineapple, hazelnut crumbles, and scallions.

Anne Mai B. • มิถุนายน 7, 2012Have the five course tasting menu with wine pairings. You will not be disappointed.

Zeynep Z. • มีนาคม 10, 2012Try their Marinated Ribs as well as the thinly sliced brisket. Oh and don't forget to order some soju on the side. Goes really nice with BBQ!

Lee H. • กุมภาพันธ์ 26, 2022Incredible meal. The corn dumplings were the best dumplings we’ve ever had by far. Also delicious were the spring roles, steak, cauliflower, lobster rolls.

Marie L. • เมษายน 9, 2022R&D bar is a unique experience. Taste innovative cuisine and cocktails, exchange with the chef and mixologist as they prepare your food. A must for all gastronomy enthusiasts. Menu always evolving.

Cherie M. • ธันวาคม 28, 2018Prime package was delicious and you can add potato noodle after you finish your meat! Service was excellent, will definitely be back!

Jess N. • เมษายน 28, 2016Come after midnight and you can literally split an entire galbi/kalbi meal with soondubu and hella banchan for around $12 between 2 people. Best, probably yummiest late night deal in NYC ❤️

Ernesto G. • เมษายน 2, 2022Impressed by their new cocktail offerings, even the non alcoholic ones. All their dishes were superb: tuna tartare, kfc chicken, chicken kimchi rice, pork belly. Great date spot to begin the night.

Alex T. • เมษายน 21, 2017The default KBBQ spot for my friends and I. Lunchbox and marinated beef combo are the way to go here.

Eater • ธันวาคม 21, 2017A mighty wine list from Piora alum Victoria James makes Cote a destination for oenophiles, too.

John C. • กรกฎาคม 11, 2021Wow, get the Truffle Denobe with Steak; it’s savory and incredible.

Kelly . • มกราคม 19, 2012Best Kimbap ever and I'm a connoisseur... Get the jalapeño and spicy tuna. The jalapeño is marinated in soy.

Karla D. • สิงหาคม 11, 2022I loved every bite! Come@hungry. Nice coctails too. Better to eat inside

Bin Y. • กรกฎาคม 6, 2017$36 for 3 items off the menu. What a bang for your buck! The big standouts are the pork jowl and sunchoke. Surprisingly filling but you'll still have space for desserts. All cocktails include soju!

Henry S. • พฤศจิกายน 27, 2022Rare Korean seafood dishes. For the fresh seafoods, highly recommend to try makhwe and octopus. Also recommend getting Hap-Cheon Pork Soup and Daesun soju for the local Busan flavor.

Simran D. • มกราคม 14, 2023I really enjoyed the tasting menu here. My favourite course was probably the duck, the starter scallops & the donuts

William B. • มีนาคม 13, 2013Now they serve colombe coffee yum!

Kate • มิถุนายน 30, 2022Excellent tasting menu - great portions, left comfortably full. Great mocktail selection as well. The staff is so attentive and nice, was a great ambiance!

Christine B. • มีนาคม 30The assorted plate is a good value - cheaper than Jongro, expert grilling, amazing fried rice option. Also kind service when we went. 10/10

Helen • พฤศจิกายน 21, 2014Known for their fresh homemade tofu, this is one of my favorite Korean restaurants in New York. Order their tofu and have it with kimchi. Simple yet delicious meal.

Eric G. • มีนาคม 24, 2022Get there truffle burger and the fried tater tots and you’ll leave happy

Jo • มีนาคม 28, 2023Oxtail carbonara

Nicklesh • พฤศจิกายน 25, 2012Great place to meet for a quick easy bite and cheap beer to pregame your evening in Midtown.

Kaz K. • กรกฎาคม 12, 2015Ddobukki and other bar foods. Soju is $14. Get it with the hongcho (pomegranate red vinegar) that makes the soju taste amazing.

Mike N. • กุมภาพันธ์ 20, 2016Family style is the way to go!

Megan Allison • เมษายน 8It's so simple; dumplings, kimchi, pork and rice in the most delicate broth. Chili paste. It's somehow the best dinner I've eaten all year. 😻