Erie Yacht Club

One pound sautéed in butter w/ white wine, fresh squeezed lemon juice & thyme

Homemade potato chips topped w/ bleu cheese, drizzled w/ balsamic glaze & truffle oil, garnished w/ fresh sage.

Breaded​ in cracker crumbs & deep fried to a golden brown. Served w/ a side of cocktail sauce

A savory blend of artichokes, cream cheese, spinach & spices baked to perfection & served w/ toast points.

Five jumbo shrimp served w/ cocktail sauce & lemon

Grilled Chicken, Fresh Spinach, Tomato Sauce, & mozzarella cheese.

Pepperoni, Sausage, Bacon, Roasted Peppers, Onion, Mozzarella & Tomato Sauce.

Made fresh daily

Served bubbling hot w/ homemade croutons & melted Swiss cheese.

Crisp greens topped w/ grape tomatoes cucumbers, olives, French fries, three cheese blend w/ your choice of

Chopped hearts of romaine, finely shredded Asiago cheese & Italian bread croutons tossed w/ Caesar dressing

A tasty assortment of mixed greens topped w/ chicken, chopped tomato, bleu cheese bacon bits, diced egg & grated three cheese blend

Roasted red pepper balsamic house Italian, ranch, raspberry vinaigrette, French, sweet & sour riviera creamy bleu cheese, honey mustard, thousand Island, oil & vinegar, dry bleu cheese additional charge

Chopped spinach, tomato & pepperjack cheese

Chicken,​ artichokes, sun-dried tomatoes, spinach, & creamy ranch sour cream.

The Club's fresh bruschetta atop a marinated breast of chicken topped w/ provolone cheese & a balsamic glaze

Two boneless breasts fire-grilled & glazed w/ our homemade smoked apple Barbecue sauce

Seasoned​ & Slow Roasted to Perfection Served Thursday, Friday & Saturday Would you like it Blackened

A skewer of USDA choice tenderloin & one of fresh seasonal Vegetables marinated & broiled to perfection atop of bed of rice pilaf

Jumbo shrimp & fresh day boat scallops fresh herb pappardelle pasta, oyster mushrooms, w/ a light asparagus cream sauce

Fresh Perch filets lightly hand breaded here at the Club & deep fried

Handmade by our Galley crew w/ lump crab seared to a golden brown & served w/ a lemon caper aioli

Lightly​ seasoned, fire-broiled & served w/ your choice of either apple barbecue or a lemon pepper caper aioli sauce

Pan Roasted w/ Lemon-tomato beurre blanc & served w/ sautéed mustard greens & red potato-white bean-pork belly hash

Hand pressed falafel patty made from ground chickpeas, fava beans w/ pickled summer squash, fresh tomato, & lettuce on whole wheat toast.

A half pound burger cooked to your liking & topped w/ Cajun Seasonings & Bleu Cheese Served on a brioche bun.

A half pound ground beef patty w/ onion mushrooms, Swiss & American cheeses served on grilled marble rye bread.

Sliced corned beef, crisp sauerkraut & Swiss cheese grilled on marble rye. Served w/ Thousand Island dressing on the side

Roasted turkey breast w/ slaw, Swiss cheese, avocado & Thousand Island dressing on marble rye.

Select your own toppings from the list below to complete your masterpiece. Served on a toasted brioche bun.

Deep fried chicken tossed in a Buffalo style wing sauce then smothered in ranch dressing & topped w/ our own 3 cheese mix.

Chardonnay,​ Cabernet, Merlot, Pinot Grigio

Shiraz

Sauvignon blanc

Fuller & richer Pinot Grigio, w/ fresh, ripe apple & pear aromas & delicious, juicy flavors from Northern Italy.

Sauvignon Blanc Lemon/lime w/ freshly cut grass & floral notes on the nose.

Clean, intense aroma & dry flavor w/ pleasant golden apple aftertaste

Cherry​ & deep blackberry w/ hints of black pepper, cherry pie, & blackberry jam.

Juicy, fruit-forward Shiraz w/ a bit of floral spice.

Soft-textured, w/ light, refreshing & straightforward berry flavors.

A complex & accommodating wine w/ black cherry, plum & strawberry flavors.

Flavors of blackberries & plums w/ a subtle spiciness.

Made fresh daily

Served bubbling hot w/ homemade croutons & melted Swiss cheese.

Warm & crispy pecan-crusted chicken served on a bed of romaine & mixed green lettuce dressed w/ dried cranberries & mandarin oranges

Fresh fruit, sliced eggs, lettuce & tomato garnish, your choice of cottage cheese or sherbet, & your choice of grilled chicken, a char broiled beef patty or salmon filet. For light eaters we can eliminate the meat & add extra

A​ bed of romaine & mixed greens dressed w/ granny smith & red delicious apples, walnuts, dried cranberries, & cantaloupe. Served w/ a honey balsamic dressing

A warm breast of chicken atop a bed of chopped hearts of romaine, finely shredded Asiago cheese & Italian bread croutons tossed w/ Caesar dressing

Breaded in cracker crumbs & deep fried to a golden brown. Served w/ a side of cocktail sauce

Five jumbo shrimp served w/ cocktail sauce & lemon

Deep fried & served w/ maple bourbon dipping sauce

Mozzarella, Fresh Basil & Tomato Slices

Grilled Chicken, Fresh Spinach, Tomato Sauce, & mozzarella cheese

A cup or bowl of today's soup of the day & 1/2 the sandwich of the day.

A half of today's sandwich w/ a cup of soup, a piece of fruit & a cookie

Ham, turkey, salami, provolone, tomato, & Italian dressing on your choice of bread

Shaved turkey, pepper jack cheese, avocado & creamy ranch sour cream

The​ Club's fresh bruschetta atop a marinated breast of chicken topped w/ provolone cheese & a balsamic glaze

A half pound burger smothered w/ cheddar cheese, bacon, barbecue sauce & topped w/ a jumbo onion ring

A​ half pound ground beef patty w/ onion mushrooms, Swiss & American cheeses served on grilled marble rye bread

Thinly sliced prime rib & provolone cheese served on a hoagie roll w/ a side of au jus for the big dip

Need we say more? Served on your choice of white, wheat or rye

Using the list below, design your own masterpiece to go w/ your 1/2 pound fire grilled patty. Served on a toasted brioche bun w/ lettuce & pickles

Sliced corned beef, crisp sauerkraut & Swiss cheese grilled on marble rye. Served wit Thousand Island dressing on the side

Select your own toppings from the list below to complete your masterpiece. Served on a toasted brioche bun

2% Milk

Ice Tea

Free Refills

Free Refills

Chardonnay, Cabernet, Merlot, Pinot Grigio

White​ Zinfandel

Selection Sauvignon Blanc

Parducci Pinot Noir