eric mullan

"The food was interesting. The little bit of bread and butter you get for a $1.50 is disappointing. If they seat you by the door in bar bring a Jacket. It is cold each time someone opens it."

"Cherry-LimeAid"

"I really enjoyed the hot pastrami pita sandwich plus they were nice enough to give me mozzarella instead of Swiss. Plus you can shoot pool. 👍"

"Simple yet elegant food. I like to get started with the crispy goat cheese balls. Main course flank steak and risotto. Finished off with the creme brule or chocolate torte."

"The Chili Relleno Casserole was not what i exciting but tasty. Their house made breads are something worth experiencing. Especially the French toast, it was perfection of a classic dish."

"The journey is good here."