My Favorite Melbourne Spots

Eric Andersen: Great spot for lunch in Melbourne — can't beat the $9 ramen lunch specials!

Eric Andersen: Have some local beer under a bridge and next to a boat!

Eric Andersen: Indeed the popcorn shrimp is scrumptious!

Hendy Ongkodjojo: If you're here for breakfast, definitely try the tomato baked eggs; chorizo, red peppers, eggs and goat's cheese goodness!!!

Eric Andersen: Come here during the day to take advantage of the natural sunlight. Pick a book off a shelf and read for an hour or two. Sublime.

Eric Andersen: Excellent breakfast options… including gluten-free!

Eric Andersen: ¡Stigibeu! This cocktail is made from two different kinds of Mezcal, shown here

Eric Andersen: Indeed the caramelised sticky pork is sublime. Must-eat dish here!

Eric Andersen: The dumplings here are excellent…try them in spicy sauce!

Eric Andersen: Wow! The Papri Chaat is a sensational and colorful mix of flavors

Eric Andersen: Breakfasts here like the Eggs on Toast are phenomenal. Get it with bacon!