Elise Bomhof

"Great coffee, lunch and pastries!"

"The special fried noodles sichuan style, the wonton’s in house special sauce, the house made silken tofu in a savoury sauce and the stir fried tofu with preserved vegetable with steamed lotus leaf bun"

"They serve a great Flora and Fauna menu with lots of brilliant prepared vegetable dishes. The location and atmosphere are great and staff is really friendly and enthousiastic."

"Such a beautiful modern art museum at a perfect location: mix of old, modern en nature. Great atmosphere and a perfect museum to go to with kids because of the big art installations"

"Went here with high expectations; but the food is mediocre."

"Very qualitative food, friendly staff, excellent wines: try the Tagliere misti di Liz and the Asparagi con stracciatella e pesto di fave. Don’t leave the place without ordering the Tiramisu!"