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- เมื่อเร็วๆ นี้
- Letchumi Cกันยายน 18, 2012Lovely tapas and white wine sangria! The ribs and paella are nice too but the roast pig a bit too cute to eat.
- Gomi Suppiahพฤศจิกายน 10, 2018Cut your suckling pig with the plate provided, and then crash it into a barrel! Dinner theatre at its best!
- Wendy Lohกรกฎาคม 14, 2011Awesome suckling pig, pork shoulder steak and tapas, especially the one with tomato jam, everything is fantastic. Will definitely come back again! :)
- Kathrynสิงหาคม 23, 2014Lovely ambiance sitting outside. such a festive feeling.Suckling pig is really good today. Nicely roasted & succulent piglet
- Yishen Kohธันวาคม 13, 2012Good service!! Fresh and nice foods . Will come back again and try another dishes!
- Natalie Wongมิถุนายน 21, 2014Awesome food, great service... all in all, a wonderful dining experience!!
- Mark Hพฤษภาคม 30, 2015It's been a while since I came here and the previous experience was good. However this time the ribs were dry and the pork knuckle was bloody at the core which was disturbing. We had diarrhea after:(
- Wendy Tanพฤศจิกายน 5, 2011Boquerones is nice! Werner's special is highly recommended for dessert. Good service and chef werner is friendly too ;)
- Adrian Chanกันยายน 27, 2013If you like pork, this is the place. Spanish Iberico pork all the way. Specialty is roast piglet
- Lynกรกฎาคม 13, 2012Jockey service available - RM10. Nearby radius hotel is RM4 for first hour and RM 2.50 for subsequent hours. If you're staying for more than 3 hours - jockey service is worth it.
- Chien Huiพฤษภาคม 19, 2014Having language barrier with the waiters, almost bang my head on the wall trying to communicate with english.
- June 2011 - order the Seafood Cataplana with chorizo and iberico ham.. (portugal's most famous national dish) highly recommended ;)
- Aeon Looธันวาคม 30, 2011Came here for dessert. Heard its good. Ordered the rum and raisin pancake; waited for over 30 mins and they served me bloody chocolate caramel banana.had to wait another half an hour..disappointed..
- the salad & cold appetizer buffet is recommended.. with all the different slices of good hams served, value for money ;)
- Thomas Chanธันวาคม 9, 2010Nice suckling pig, and great moist chocolate cake. Most important, service is great and prompt. Friendly. Well done!
- Aija Kārkliņaกุมภาพันธ์ 7, 2015Excellent service and indeed kids-friendly. Till 6 years dinner for free.
- Jose Alvarezพฤษภาคม 25, 2010Pork Knuckle in a jagermeister sauce completely amazing sign up to get sms info on seasonal products my favorite place to eat on Changkat
- Alex Lingเมษายน 11, 2012Nice environment for diners. Entertaining servants, dish breaking ceremonies, great pork dishes!
- Klang Ambassadorตุลาคม 13, 2015Something different. Food is okay. A little pricy But worth the experience.
- If you're not sure what to order, ask for recommendations. The staff will stop you if you've ordered too much
- Sandra Yamสิงหาคม 24, 2014The food was mostly a hit or miss. Roasted piglet was great but the sangria was a disappointment. Service was excellent!
- try the pork ribs stew ;) the new chef's recommendation; start today!!! for only rm 28++
- Lynกรกฎาคม 14, 2012Pity they don't serve simple plain water even when each one orders a drink. They only sell pellegrino water. Service is good although it can be a bit hectic.
- Olga Galloพฤศจิกายน 30, 2015Сюда приходят китайцы бить тарелки и есть suckling pig. Еда неплохая, усреднённая европейская. Соседний Black Forest также принадлежит владельцу этого ресторана.
- Jane Tanเมษายน 27, 2014Full of anticipation. Recommended place to be First bad impression cockroach at d table!
- Set lunch is so worth it! Lots of choices and buffet salad incl.
- Mark Hพฤษภาคม 30, 2015Paella was too wet and the shrimp that was served with it was mushy and not fresh at all. Being a seafood paella that almost cost RM90, certainly expected better. Would not recommend it at all