After walking in and seeing this was a Landry's chain restaurant, is when I should have left. I just prefer independent restaurants. Nothing had any flavor. Not even the Jacked Up Oysters. All bland
The truth is, you don’t become a Louisiana favorite just by putting the word “authentic” on your sign. When you’ve served Cajun meals as long as we have, you learn the difference between real food and a bland imitation, and our guests know it too...