David Oon

"Typical Malaysian breakfast spread"

"The pork rib is delish!"

"Chicken rice! Outlet of the famous Yishun 925 chicken rice. Expect to queue during lunch time."

"Nasi lemak and the crispy fragrant fried chicken wing, fried pork chop and popiah. Popular with the locals and usually runs out by 11. Super hot chili so go easy."

"Spanish Pork belly that is nicely flavoured and tender to the touch, fried fish and the "really it's real onion" rings! Delish!"

"Doubled fried pork with chili! Assam fish. Special toufu. Sambal Kang Kong! Beware the queue. Be there 30 mins before opening."