Dave Curlee

"Koji makes the most amazing suzhi. There's nothing better than sitting with the owner as he perpares your meal. He takes care of his customers too. A good friend."

"watch out for the Tamales. I think there was a grub worm in one of mine. NOT KIDDING."

"Tempura Shrimp Baja Tacos are some of the best around. DIVE IN!"

"the breakfast tacos ROCK"