The restaurant, a collaboration with Osaka’s Tsuji Cooking Academy, brings kaiseki cuisine—an intricate, formal multicourse feast—into a surprisingly relaxed and accessible setting. อ่านเพิ่มเติม
It’s no surprise that Japan-philes flock to this austere restaurant. Put yourself in the hands of chef-owner Hideo Kuribara and you’ll be richly rewarded. อ่านเพิ่มเติม
