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Charthouse Restaurant

Charthouse Restaurant

(ปิดแล้ว)
ร้านอาหาร$$$$
Steveston, Richmond (Steveston Harbour)
บันทึก
แชร์
Charthouse Restaurant
รูป21รูปภาพ
เมนูเมนู
Lunch 10Dinner 10Wine List 10
Starters‏
Steamed Mussels
9.95
With fine‏ herbs, butter and white wine
Oysters Rockefeller
10.95
Sauteed with spinach in white wine. Cream sauce and with hollandaise sauce
Pan Fried Oysters
8.95
With tartar sauce - mini slider
B .C . Smoked Salmon
10.95
With capers, onions, asparagus and cream. Cheese on focaccia bread
Prawns Wrapped in Bacon
8.95
With cocktail sauce
Prawns and Shrimp Cocktail
7.95
With cocktail sauce
Kalamari
9.50
With tzatziki dip
Prawn and Shrimp Imperial
7.50
Sauteed with mushrooms in white wine. Cream sauce and baked with cheese
Potato Skins
5.50
Zuccinni Sticks
5.50
Chicken Strips
5.50
With plum sauce
Escargots
4.50
Baked in fine herbs and garlic butter
Soups & Salads
Soup of the Day
3.95
French Onion Soup
5.00
Tossed Garden Salad
3.95
Greek Salad
5.95
Boston Clam Chowder
4.50
Caesar Salad
10.95
With shrimp or grilled or cajun chicken
Side Caesar Salad
5.00
Mediterranean Spinach Salad
10.95
With artichoke, onions, peppers, olives and mushrooms in a tomato sauce
Eggs & Crepes‏
Eggs Benedict
10.95
Poached eggs‏ on ham with hollandaise sauce on an english muffin. Served with vegetables and potato
Chicken and Mushroom Crepes
10.95
Baked with cheese sauce. Served with vegetables and potato
Seafood Omelette
11.95
With baby shrimp and crabmeat in white wine cream sauce and baked with cheese. Served with vegetables and potato
Ham and Cheese or Vegetarian Omelette
10.95
Served with vegetables and potato
Seafood Crepes
11.95
With baby shrimp and crabmeat in white wine cream sauce and baked with cheese. Served with vegetables and potato
Burgers
Served on a toasted kaiser with lettuce, onion and pickle
All burgers served with french fries and tossed garden salad
Homemade Hamburger
9.95
Tuna Burger
10.95
Fresh grilled ahi tuna with havarti cheese and homemade mango chutney
Chicken Burger
9.95
Fish & Chips‏
Served with french fries, coleslaw and tartar sauce
Double Ling Cod and Chips
12.95
Double Halibut and Chips
17.95
Oysters and Chips
15.95
Single Ling Cod and Chips
9.95
Single Halibut and Chips
12.95
Prawns and Chips
15.95
Ombo Platter
18.95
With one piece halibut, oysters and prawns
Sandwiches
All sandwiches served on multi-grain toast with tossed garden salad and french fries
Clubhouse
11.50
With chicken, bacon and tomato
Shrimp Avocado
11.50
Mixed with avocado and mayonnaise
Seafood Melt
11.95
Sauteed shrimp and crabmeat in white wine cream sauce. Served open face on french. Bread and baked with cheese
Chicken Sandwich
9.50
Steveston Club
12.95
With shrimp, crab and lettuce
Bacon, Lettuce and Tomato
9.50
Steak Sandwich
14.50
7 oz. Cut on garlic toast
Pastas‏
Alfredo
11.95
Sauteed in cream sauce with parmesan cheese
Chicken
12.95
Sauteed with seasonal vegetables in cream sauce
Primavera
11.95
Sauteed with seasonal vegetables in tomato sauce
Seafood
14.95
An assortment of sauteed shellfish in cream sauce, finished with pernod
Specialties
Broiled Breast of Chicken
11.95
Served with lemon butter, vegetables and potato
Fillet of Sole Almondine
13.95
Pan fried then oven roasted with sliced almonds and finished with lemon butter. Served with vegetables and rice
Seafood Stir-Fry
13.95
Seared with seasonal vegetables and served with rice
Halibut Fillet
20.50
Broiled and served with dill sauce, vegetables and rice
Chicken Champignon
12.95
Breast of chicken topped with fresh mushroom sauce and served with vegetables and potato
Seafood Polynesian
13.95
With baby‏ shrimp, prawns and scallops in mild curry sauce. Served with vegetables and rice
Salmon Fillet
17.50
Broiled and served with dill sauce, vegetables and rice
Souvlaki‏
Broiled skewers served with rice, greek salad, pita bread and tzatziki sauce
Prawns or Salmon
13.95
Beef or Chicken
12.95
Starters‏
Steamed Mussels
9.95
With fine‏ herbs, butter and white wine
Oysters Rockefeller
10.95
Sauteed with spinach in white wine. Cream sauce and with hollandaise sauce
Pan Fried Oysters
8.95
With tartar sauce - mini slider
B .C . Smoked Salmon
10.95
With capers, onions, asparagus and cream. Cheese on focaccia bread
Prawns Wrapped in Bacon
8.95
With cocktail sauce
Prawns and Shrimp Cocktail
7.95
With cocktail sauce
Kalamari
9.50
With tzatziki dip
Prawn and Shrimp Imperial
7.50
Sauteed with mushrooms in white wine. Cream sauce and baked with cheese
Potato Skins
5.50
Zuccinni Sticks
5.50
Chicken Strips
5.50
With plum sauce
Escargots
4.50
Baked in fine herbs and garlic butter
Soups & Salads
Soup of the Day
3.95
French Onion Soup
5.00
Tossed Garden Salad
3.95
Greek Salad
5.95
Boston Clam Chowder
4.50
Caesar Salad
10.95
With shrimp or grilled or cajun chicken
Side Caesar Salad
5.00
Mediterranean Spinach Salad
10.95
With artichoke, onions, peppers, olives and mushrooms in a tomato sauce
Eggs & Crepes‏
Eggs Benedict
10.95
Poached eggs‏ on ham with hollandaise sauce on an english muffin. Served with vegetables and potato
Chicken and Mushroom Crepes
10.95
Baked with cheese sauce. Served with vegetables and potato
Seafood Omelette
11.95
With baby shrimp and crabmeat in white wine cream sauce and baked with cheese. Served with vegetables and potato
Ham and Cheese or Vegetarian Omelette
10.95
Served with vegetables and potato
Seafood Crepes
11.95
With baby shrimp and crabmeat in white wine cream sauce and baked with cheese. Served with vegetables and potato
Burgers
Served on a toasted kaiser with lettuce, onion and pickle
All burgers served with french fries and tossed garden salad
Homemade Hamburger
9.95
Tuna Burger
10.95
Fresh grilled ahi tuna with havarti cheese and homemade mango chutney
Chicken Burger
9.95
Fish & Chips‏
Served with french fries, coleslaw and tartar sauce
Double Ling Cod and Chips
12.95
Double Halibut and Chips
17.95
Oysters and Chips
15.95
Single Ling Cod and Chips
9.95
Single Halibut and Chips
12.95
Prawns and Chips
15.95
Ombo Platter
18.95
With one piece halibut, oysters and prawns
Sandwiches
All sandwiches served on multi-grain toast with tossed garden salad and french fries
Clubhouse
11.50
With chicken, bacon and tomato
Shrimp Avocado
11.50
Mixed with avocado and mayonnaise
Seafood Melt
11.95
Sauteed shrimp and crabmeat in white wine cream sauce. Served open face on french. Bread and baked with cheese
Chicken Sandwich
9.50
Steveston Club
12.95
With shrimp, crab and lettuce
Bacon, Lettuce and Tomato
9.50
Steak Sandwich
14.50
7 oz. Cut on garlic toast
Pastas‏
Alfredo
11.95
Sauteed in cream sauce with parmesan cheese
Chicken
12.95
Sauteed with seasonal vegetables in cream sauce
Primavera
11.95
Sauteed with seasonal vegetables in tomato sauce
Seafood
14.95
An assortment of sauteed shellfish in cream sauce, finished with pernod
Specialties
Broiled Breast of Chicken
11.95
Served with lemon butter, vegetables and potato
Fillet of Sole Almondine
13.95
Pan fried then oven roasted with sliced almonds and finished with lemon butter. Served with vegetables and rice
Seafood Stir-Fry
13.95
Seared with seasonal vegetables and served with rice
Halibut Fillet
20.50
Broiled and served with dill sauce, vegetables and rice
Chicken Champignon
12.95
Breast of chicken topped with fresh mushroom sauce and served with vegetables and potato
Seafood Polynesian
13.95
With baby‏ shrimp, prawns and scallops in mild curry sauce. Served with vegetables and rice
Salmon Fillet
17.50
Broiled and served with dill sauce, vegetables and rice
Souvlaki‏
Broiled skewers served with rice, greek salad, pita bread and tzatziki sauce
Prawns or Salmon
13.95
Beef or Chicken
12.95
House Wine‏: White
Chardonnay - Peller Estates
4.95 - 22.95
British columbia‏
Chardonnay – Frontera
5.50 - 23.95
Chile
Pinot Grigio – Copper Moon
5.50 - 24.95
British columbia
Sauvignon Blanc – Lindemans
5.95 - 17.50
Australia
House Wine‏: Red
Cabernet Merlot – Peller Estates
4.95 - 23.95
British columbia
Merlot – Frontera Chile
5.50 - 23.95
Shiraz – Copper Moon
5.50 - 23.95
British columbia
Cabernet Sauvignon – Lindemans
6.95 - 19.50
Australia
House Wine‏: Rose
White Zinfandel – Corbett Canyon
4.50 - 13.50
California
Full-Bodied Dry White
Bottles
Pinot Grigio – Copper Moon
17.95
British columbia
Chardonnay – J.P. Chenet
24.50
France
Sauvignon Blanc – Lindemans
24.50
Australia
Sauvignon Blanc – Robert Mondavi
24.50
California
Pinot Blanc – Peller Estates
17.95
British columbia
Viognier – Cono Sur
21.95
Chile
Chardonnay – Jackson Triggs
17.95
British columbia
Sauvignon Blanc – Jackson Triggs
17.95
British columbia
Chardonnay – Louis Latour
35.95
France
Chardonnay – Yellow Tail
27.50
Australia
Chardonnay – Rodney Strong
41.50
California
Chardonnay – Frontera
17.95
Chile
Medium-Bodied Dry White‏
Bottles
Grey Monk – Latitude 50
27.50
British columbia
Chardonnay – Grey Fox
16.95
California
Liebframilch - Kraemer
16.95
Germany
Riesling – Naked Grape
18.95
British columbia
Pinot Grigio – Yellow Tail
25.50
Australia
Sauvignon Blanc – Artica
18.95
Argentina
Medium-Body Dry Red
Bottles
Cabernet Merlot – Naked Grape
17.95
British columbia
Malbec – Finca Flichman
33.50
Argentina
Shiraz – Naked Grape
17.95
British columbia
Shiraz – Mclarens on the Lake
26.95
Australia
Chianti – Ruffino
31.95
Italy
Full-Bodied Dry Red‏
Bottles
Shiraz – Copper Moon
16.95
British columbia
Barbera D'Asti – Ricossa
31.95
Italy
Cabernet Merlot – J.P. Chenet
25.50
France
Shiraz – Big Red
21.50
Australia
Shiraz – Yellow Tail
25.50
Australia
Zinfandel – Dancing Bull
27.95
California
Merlot – Santa Rita 120
25.50
Chile
Cabernet – Sauvignon Jackson Triggs
18.50
British columbia‏
Merlot – Copper Moon
16.95
British columbia
Sauvignon Farnese – Daunia
18.95
Italy
Pinot Noir – J.P. Chenet
25.50
France
Cabernet Sauvignon – Lindemans
25.50
Australia
Cabernet Sauvignon – Rodney Strong
49.50
California
Merlot – Frontera
18.95
Chile
Rose
Bottles
White Zinfandel – Corbett Canyon
17.95
California
Henkell – Henkell Vineyards
26.50
Germany
Sparkling‏
Henkell – Henkell Vineyards
26.50
Germany
Henkell Trocken – Henkell Vineyards
16.50
Germany ½ bottle
Henkell Trocken – Henkell Vineyards
26.50
Germany
Classico Brut – Cordoniu
25.50
Spain

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ไอคอนเข็มทิศ
Charthouse Restaurant
200 - 3866 Bayview St (at 2nd Ave)
Richmond (Steveston Harbour) BC
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(604) 271-7001
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