ดู
135รูปภาพทั้งหมด

Canvas Restaurant & Market

ร้านอาหารอเมริกาแบบใหม่ และ ตลาด$$$$

Lake Nona, ออร์แลนโด

บันทึก

แชร์

Canvas Restaurant & Market

8.8^/10

คะแนน

135รูปภาพ

เมนู

Weekend Brunch 7Rare Spirits 4Mother's Day Weekend 5Beverages 8All Day Menu 8Kids 1Canvas Coffee & Breakfast 2

Weekend Brunch

Starters

Nutella Doughnuts

Crispy bacon, saffron aioli, pickled jalapeños, parmesan

Prince Edward Island Mussels, Timpano Style

Pickled green tomato, blue cheese dressing

Seasoned Ricotta Spread

Hot honey glaze, pimento cheese grits, crispy mushrooms

Chilled Octopus Salad

Florida sweet corn custard, blueberry confit, white chocolate

Buffalo Chicken Wings

Spicy coconut broth, chorizo, grilled ciabatta

Loaded Breakfast Potatoes

Buttermilk marinade, roasted red pepper aioli

Eggs & Grains

Roast Beef Hash

Applewood bacon, scrambled eggs, cheddar cheese, peppers, onions, potatoes, biscuit

Coconut Overnight Oats

Housemade canadian bacon, oven-dried tomato, poached egg, warm einkorn biscuit, jalapeño hollandaise

Stuffed French Toast

Skirt steak, fried eggs, breakfast potatoes, watercress

Dockside Breakfast

Scrambled eggs, breakfast potatoes, sourdough toast, choice of sausage patties, sausage links or bacon

Buttermilk Pancakes

Apple butter, maple syrup

Biscuits & Gravy

Lunch Entrees

Crab Cake

Sweet tea brined and buttermilk fried, cayenne mayo, house pickles

Steak & Eggs

Cavatappi pasta, grilled chicken, arugula, lemon, rosemary, confit tomato, red pepper flakes

Classic

Slow-roasted mojo pork belly, house-cured canadian bacon, swiss, housemade garlic-dill pickles, dijon-mayo

Brunch Sides

Caesar

Hickory smoked or chicken

Penne Alla Vodka

Canvas Burger

Tuna Poke Bowl

Peach-jalapeño jam

Farmhouse

Three patties

Tuna Salad

Peach-jalapeño jam

Joe's Mac & Five Cheese

Chicken Cutlet Sandwich

Crispy or grilled | fresh mozzarella, vinegar peppers & onions, pesto aioli, toasted baguette

Cocktails

Jumbo Shrimp

Hornitos reposado tequila, aperol, watermelon, jalapeño, lime, grapefruit, tajín

Chicken Tenders

Wheatley vodka, kahlúa, baileys

Park Brewing Beer Battered Atlantic Cod

Maker's mark bourbon, passionfruit, ginger, china-china, egg white, lemon, mint

Mixed Fry

Tito's vodka, green apple, lemongrass, cucumber, elderflower, lemon, mint

Fries

enhancements: gravy | queso | fully loaded

Tortilla Chips

Tater Tots

Yuca Fries

French Fries

Onion Rings

Sides

Bacon

Turkey Breakfast Sausage

Breakfast Potatoes

House-Made Breakfast Pork Sausage

House-Made Biscuits

Seasonal Fruit

Rare Spirits

2 oz pours

Bourbon

Blanton's Gold

Blanton's Straight From the Barrel

Bowman Brothers Small Batch

Eagle Rare 17Yr

Antique Collection

George T. Stagg

Antique Collection

Pappy Van Winkle 15Yr

Buffalo Trace

Booker's

Colonel E.H. Taylor Small Batch

Colonel E.H. Taylor Barrel Proof

Elmer T. Lee

Hooten Young 15Yr

Knob Creek 18Yr

Basil Hayden

Basil Hayden Toast

Basil Hayden Red Wine Cask Finish

Blanton's

Old Rip Van Winkle 10 Yr

Isaac Bowman Port Cask

Van Winkle Special Reserve 12Yr

Willeit Pot Still Reseerve

Colonel E.H. Taylor Single Barrel

Eagle Rare 10Yr

Stagg

Knob Creek 15Yr

Rye

Colonel E.H. Taylor Straight Rye

Sazerac

Thomas Handy Sazerac

Antique Collection

Willet Family Estate 4Yr

Japanese Whiskey

Hakushu 12Yr

Hibiki Harmony

Yamazaki 12Yr

Hibiki Harmony Blossom

Yamazaki 18Yr

Tequila

El Tesoro Blanco

Clase Azul Reposado

El Tesoro Reposado

Clase Azul Añejo

Beverages

Cocktails

Sparkling Rosé Sangria

Also available in pitcher

Lake Side Collins

Suntory toki japanese whisky, genepy, dolin blanc, yuzu, thai basil

Spicy Mango Margarita

Wheatley vodka, dry curacao, guava,falernum,lime,orgeat

Espresso Martini

Stoli vanilla, giffard cacao, kahlua

Nona Sunset

Cruzan blanco rum, pineapple, blood orange, lemon, lime

It's Always Sunny in Lake Nona

Maker's mark bourbon, passionfruit, ginger, china china, egg white, mint

Old Fashioned

Corazón tequila, amaro montenegro, apricot, oregano

Canvas Paloma

Hendrick's gin, elderflower, prosecco,cucumber water,lemon,basil

Piña Colada

Flor de caña 4 yr rum, blood orange liqueur, passion fruit, pineapple, lemon

Mojito

Don q rum, mint, lime, soada

Aperol Spritz

Aperol, orange, prosecco

Mint Julep

Old grand-dad bonded bourbon, sugar, mint

Wine By the Glass

Violet 75

Lemon, lavender, sparkling

Passion Fruit Fizz

Passion fruit, bitter lemon, lime

White Wedding Nagroni

Orange juniper, cacao, vanilla

Sparkling

5 oz

Prosecco Tavistock Reserve Collection, Veneto, Italy

Sweet Red Marenco, Pineto, Brachetto D'acqui, Italy

Moscato Cantina Casteggio, Lombardy, Italy

Champagne Veuve Clicquot, Yellow Label, France

White

6 oz | 9 oz

Pinot Grigio Tavistock Reserve Collection, Friuli, Italy

Sauvignon Blanc Tavistock Reserve Collection, California

Chardonnay, Stag's Leap, Karia, Napa Valley, California

Albariño Pazos Das Bruxas, Galicia, Spain

Chardonnay Tavistock Reserve Collection, California

Rosé

6 oz | 9 oz

Grenache Tavistock Reserve Collection, Provence, France

Red

Pinot Noir Tavistock Reserve Collection, California

Tempranillo Sierra Cantabria, Crianza, Rioja, Spain

Red Blend Tavistock Reserve Collection, California

Cabernet Sauvignon Paul Hobbs, Crossbarn, Sonoma, California

Malbec Tavistock Reserve Collection, Mendoza, Argentina

Super Tuscan Volpaia, Citto, Tuscany, Italy

Cabernet Sauvignon Tavistock Reserve Collection, Mendoza, Argentina

Craft Beer On Tap

16 oz

Beer By the Bottle

Park Brewing Ipa

3.8 % abv

Park Brewing Belgian Wit

4.6 % abv

Nona Brew Crew

8 % abv

Park Brewing Standard Lager

4.2 % abv

Park Brewing Seasonal

5 % abv

All Day Menu

Starters

Caesar

Spicy coconut broth, chorizo, grilled ciabatta

Tuna Poke Bowl

Clover honey, lime zest, housemade ranch sauce

Tuna Salad

Smoked honey aioli

Farmhouse

Buttermilk marinade, roasted red pepper aioli

Snacks

Chalkboard Soup of the Day

Cream cheese, dill, capers, baguette

Chilled Octopus Salad

Aguachile marinade, avocado, cilantro

Buffalo Chicken Wings

Blue cheese or ranch

Seasoned Ricotta Spread

Local honey, extra virgin olive oil, grilled sourdough

Jumbo Lump Crab Cakes

Italian seasoning, romesco sauce

Prince Edward Island Mussels, Timpano Style

Cast iron skillet-roasted, sea salt, olive oil

Portobello Mushroom Flatbread

Taleggio cheese, roasted peppers, arugula

Salads

add: grilled chicken breast, salmon fillet, shrimp

Canvas Burger

Rustic greens, soft-boiled egg*, goat cheese, candied bacon, radishes, granola, warm maple-honey vinaigrette

Roast Beef French Dip

Bibb lettuce, house-cured bacon, avocado, goat cheese, ripe mango, pumpkin seed vinaigrette

Baja Shrimp Tacos

Kale, romaine, parmesan, rye croutons; white anchovy fillets available upon request

Chicken Cutlet Sandwich

Soft boiled egg, goat cheese, candied bacon, radishes, granola, warm maple-honey vinaigrette

Sandwiches

Jumbo Shrimp

Sweet tea-brined and buttermilk fried, cayenne mayo, house pickles

Chicken Tenders

Roasted peppers, arugula, taleggio cheese, rosemary focaccia

Park Brewing Beer Battered Atlantic Cod

Oak-grilled, toasted brioche bun; choice of cheese, lettuce, tomato garlic-dill pickle, jalapeño, roasted mushrooms, caramelized onions. Add: pork belly, fried egg, bacon, truffle aioli

Mixed Fry

Shrimp, atlantic cod, chicken tenders

Plates

Tortilla Chips

Smoked carrots, crispy asparagus, ramp chimichurri

Onion Rings

Park Brewing beer batter, crispy haddock, french fries, louisiana remoulade

Yuca Fries

Carolina gold fried rice, house kimchi slaw, black garlic BBQ

French Fries

Seasonal wood oven fresh fish, local kale,seasonal mushroom, carrot puree, sweet miso glaze

Tater Tots

Mick farms chard, fennel & herb salad, potato purée, citrus brown butter

On the Side

Joe's Mac & Five Cheese

Wood-Fire Baked Chicken Parmesan

Shallots

Slow-Roasted Angus Prime Rib

Mushroom Pot Pie

Seasoned salt, honey drizzle, cilantro-lime dipping sauce

Signature Salmon Steak

Bacon Wrapped Filet Mignon

Penne Alla Vodka

Sides

Smoked Potato Purée

Sautéed Spinach

Lake Nona's Famous Peas

Garden mint

House Salad

Desserts

make any dessert à la mode

Blueberry Turnover

Vanilla whipped cream

Nutella Doughnuts

Fudge sauce, powdered sugar

Bread & Butter Puddding

Butterscotch sauce

Vanilla Soft Serve

Pizelle cookie, chocolate fudge sauce

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Canvas Restaurant & Market

13615 Sachs Ave (at Tavistock Lakes Blvd)
ออร์แลนโด, FL 32827
สหรัฐอเมริกา

ดูคำแนะนำ

The Canvas Restaurant menu features new American cuisine influenced by Florida’s Southern and Latin American roots. Executive Chef Bryan Thoman focuses on seasonal and regional produce as well as an abundance of fresh, Florida seafood.