Bryan Jones

"Nothing. Guy that runs it is a drunk, he lets his customers behave like animals and employees illegal workers from Albania"

"Modern hotel, relatively inexpensive for the location"

"Sat for 30 mins with a menu, no sign of service. Left. I had no confidence that we were ever going to have our order taken, let alone get a drink or food."

"Cask ale and nice staff. Lovely garden"

"The most expensive bad meal I’ve ever had. I’ve been to around 150 Michelin star restaurants and this would be in the relegation zone. Outrageous prices for mediocre fare."

"Tap room for BrewAge."