Chris Steele: Order the chorizo arepa only if you seek a taste explosion. Meaty bites of flavor ordinance aren't your thing? You just want to take a walk on the bland side? Venture elsewhere, dour friend.
Chris Steele: Cake balls for appetizers, chocolate potato chip squares for main course and profiteroles for dessert. Curating your afternoon tea here inevitably becomes a multi-course event.
Chris Steele: The tunnel is nice enough, but ride the ferry across the channel if you have the time to spare before your flight. There's even a bar at dockside!
Chris Steele: Go here on a weekday for the most affordable lunch special in Andersonville. $7.50 Includes miso soup, starter and a reasonable portion of a main course.
Chris Steele: The just-ripe discounted produce sits on a small metal shelf tucked between the eggs and the dairy. If you have a mind to go Iron Chef that same day, you will be richly rewarded.
Chris Steele: Sit out on the patio by the open fire, gaze pensively into the distance at the house at the top of the artificial hill and pretend you're in a part of the world that actually draws tourists.
Chris Steele: Go here if you're looking for a solid bike you plan to ride hard and keep for awhile. Their service is a big part of the value they offer.