Golden potato pancakes topped w/ smoke-cured salmon & herbed cream cheese.
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Menu 6Champagne Brunch 2Bier on Tap 2
Menu
Appetizers
Korn Dogs
Two wienerwurstchen fried in cornmeal batter. Served w/ spicy bier mustard & curry ketchup.
Potato Pancakes
Shredded potato & onion pan fried to a golden brown. Served w/ choice of apple sauce or dill crème.
Goulash Soup
Tender beef stewed in a red wine & tomato broth w/ potatoes, paprika & other spices.
Spaetzle & Kaese
Housemade spaetzle noodles, gruyere cheese, bacon & bread crumbs.
Ruben Spring Rolls
Served w/ Thousand Island dipping sauce. Corned beef, sauerkraut & swiss cheese rolled & deep fried in a wonton skin. Served w/ Thousand Island dipping sauce.
Trio of Sausage
A small tasting of Alpine Villages famous sausages (bratwurst, jalapeno-cheddar & chicken herb) . Skewered, grilled & served w/ a beer mustard dipping sauce.
Salads
Grilled Chicken Caesar Salad
Grilled chicken breast, romaine lettuce w/ croutons, shaved parmesan cheese & classic caesar dressing.
Sandwiches
Alpine Burger
1/2 pound of Angus, swiss cheese & thousand island dressing on a brioche bun. Served w/ French fries.
Klub Haus Sandwich
Black Forest ham, roasted turkey breast, bacon, lettuce, tomatoes & smoked paprika aoili on texas toast. Served w/ cole slaw.
Berlin Street Dog
Housemade beef & pork wiener wrapped w/ bacon & grilled. Served w/ sauerkraut, onion, tomatoes, curry ketchup, mustard & mayo on a hoagie roll w/ potato salad.
Traditional Fare
Wienerschnitzel
Pan-fried & breaded pork loin served w/ fried potatoes, braised red cabbage & lemon.
Hungarian Goulash
Beef stewed in paprika-tomato sauce & served over spaetzle noodles w/ asparagus on the side.
Chicken Cordon Bleu
Chicken breast, pretzel crumbs, black forest ham & swiss cheese. Served w/ mashed potatoes & asparagus.
Ribeye Steak
Marinated & grilled rib eye steak topped w/ onion straws. Served w/ garlic mashed potatoes, sauteed seasonal vegetables, & a mushroom-cognac reduction
Sauerbraten
Wine-marinated, braised beef served w/ mashed potatoes, red cabbage & reduction sauce.
Grilled Medallions of Pork Tenderloin
Served w/ garlic mashed potatoes, sauteed spinach & wild mushroom cream sauce.
Stuffed Cabbage
Spiced ground beef, pork & rice wrapped w/ cabbage leaves & cooked in tomato broth. Served w/ garlic mashed potatoes & sauteed spinach.
Pecan Crusted Salmon
Fresh Atlantic salmon crusted w/ toasted pecan, panko bread crumbs & spices. Served w/ rice pilaf & asparagus.
Dessert
Deep Fried Apfel Strudel
Spiced apple filling deep fried in crispy pastry dough & served w/ vanilla ice cream & caramel bourbon sauce.
Cheese Blintz
Warm cheese-filled crepe, lemon curd & blueberry sauce.
Champagne Brunch
All for 19.95 (9.95 for kids 12 & under)
Join us for Champagne Brunch every Sunday from 10:00am to 2:00pm.
The champagne brunch features
Waffle Bar
Old World Favorites such as Sauerbraten, Schnitzel, Goulash & Potato Pancakes
Endless
Glasses of Orange Juice and/or Champagne
Omelet Bar
Carving Station w/ a selection of roasted meat
Baked Salmon, German Sausages, Bacon & Breakfast Sausages
Bier on Tap
Draught Bier Menu
Alpine Village offers a variety of German, Belgian & Craft Beers on 15 taps Right now we’re pouring:
Bootlegger’s Black Phoenix
Firestone Walker Solace
Warsteiner Pilsner
Uinta Hoodoo Kolsch
Weihenstephan Korbinian
Paulaner Munich Lager
Coors Light
Figueroa Mountain 2nd Anniversary Grand Cru
Warsteiner Oktoberfest
El Segundo Brewing White Dog IPA
Konig Ludwig Hefeweizen
Warsteiner Dunkel
Staropramen Czech Pilsner
Bud Light
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