Alexandre Munhoz

"What an experience… service was impeccable, beautiful set up, great wine list and food was terrific. The lamb and wagyu beef were unforgettable."

"Nice space, excellent service and good food. I wouldn’t say that the food is an example of authenticity (carbonara with peas?) but it is good nevertheless - from appetizers to deserts. Bravi!"

"Tradicional mexican cantina with good food and service. Tocino Gorditas and the ribeye tacos with bone marrow were delicious."

"Stopped at the bar for a Herradura Añejo. They were out and offered me “something similar”. What they didn’t mentioned was that it was $130 a shot. Very unethical."

"Mostly Mediterranean dishes well prepared. Highs: hand sliced Spanish ham, fideua, fish roasted on salt. Desserts are just okay"

"It’s good but not great. Ceviches were fine but lacked depth. Octopus was good. And tacos were just fine. Mediocre wine list. Service was very attentive."